Bengali cuisine

15 Bengali Vegetarian Food rich in protein. Here are 15 such dishes that are not only tasty but also provide the body with the necessary nutrients.

Koraishuti, which simply means peas, is the star of Koraishutir Kachuri, a famous Bengali flatbread. This tasty treat features kachauris, or fried breads, filled with a delicious green pea stuffing.

OneWholesomeMeal is starting 2020 with tips to maintain your peace of mind and a traditional Bihari recipe, Litti Chokha, made with love.

popular Bangladeshi delicacy 'Kala bhuna" is a rich and flavorful beef dish from the Chittagong region of Bangladesh, known for its dark, caramelized color and intense taste. Traditionally made with beef, this dish is simmered with a blend of spices. It's a real patient work but it's incredible taste makes it all worth it.

Bengali platter for pohela boishakh

Popular breakfast from bengali cuisine. Bengali Aloor Dum with deep fried Luchi.

Bengali dish with pan fried eggplant coated in spices

𝗠𝗮𝗹𝗹𝗶𝗸𝗮 || 𝗖𝗮𝗹𝗴𝗮𝗿𝘆 𝗕𝗹𝗼𝗴𝗴𝗲𝗿 on Instagram: “𝗣𝗿𝗮𝘄𝗻 𝗣𝗮𝘁𝘂𝗿𝗶/ চিংড়ী পাতুরি ‘Paturi’ is a traditional Bengali dish where you cook any veg or non-veg (mostly fish) delicacy mixed usually…”

Cholar Dal is a quintessential Bengali Dal that we prepare during any special occasion and especially during the festive season. We prepare this dal with Bengal gram (chana dal) and it has a beautiful flavor blend of sweet and savory. Paired with Luchi, this is such an indulging hearty meal.

Chanar Paturi is a Bengali delicacy in which soft chana mixed with all the fresh spices and ingredients lend out mellow flavours and exotic taste.

Bangladeshi Meat Bhuna Khichuri is a rich and flavorful dish that marries the heartiness of meat with the comfort of khichuri, a traditional South Asian one-pot meal typically made with rice and lentils. This dish features tender pieces of meat, usually mutton or lamb, that are slow-cooked with fragrant spices like bay leaves, cinnamon, and cardamom to create a deeply aromatic and savory experience. The meat is first bhuna (fried and stirred in spices) until it develops a rich color and…

Shukto is one of the simplest traditional Bengali preparations which can be cooked with arrays of vegetables (read whatever you have in your pantry) and minimal spices. Another interesting thing is this Sukto is truly Bengali preparation without any influence from other cuisines or regions. This Bengali style vegetable stew has several variations over Bengal […]

Bangladeshi Famous Food Summary

'Prawn Cutlets' at Bhojohori Manna. 📸 Photo Courtesy: Siddhartha Bose Bengali Foods: For all foodies and fans of traditional Bengali Foods and contemporary culinary lifestyle. Run by The Bengal Newz.

Bengali Aloo Dum (Baby Potatoes Curry) is a quintessential Bengali weekend breakfast, often paired with luchi (fried mini flat bread). This Bengali style Dum Aloo or Aloor Dum is a favorite in many households, and is a famous Kolkata street food too.

Mughlai paratha is a unique paratha recipe. A speciality from Bengali cuisine this is a classic dish that is made with a variety of stuffings. You can serve this Bengali recipe as a snack or serve as lunch or dinner with your favourite curry. Bengali’s enjoy it with potato-based curries.