Easy buttermilk cornbread

Pioneer Woman’s Cornbread – authentic southern cornbread! SO easy and SOOO delicious!! Shortening, cornmeal, flour, salt, buttermilk, milk, egg, baking powder, and baking soda. Ready in under 30 minutes! A must for all your soups and stews! Super simple to make and tastes great. One bite and you will never use a boxed mix again.

Well, y'all, there ain't nothing quite like a good traditional Southern cornbread. This golden treasure is a true Southern classic, y'all. Made with love, a bit of liquid, and a touch of butter or bacon grease, it's crispy on the outside and melt-in-your-mouth tender on the inside. It's the perfect sidekick to any meal, but trust me, you might just find yourself makin' it the star of the show! Enjoy your homemade cornbread with pinto beans, fried chicken homemade soups, and more for a feast…

My signature cornbread recipe never changes. So, therefore, I will repeat word for word my previous cornbread post. Please give it a try and let me know what you think. There are hundreds of recipes for cornbread. Some contain flour, some have sugar, some add eggs or oil. Take a deep breath before you read any further. Here is Lolly's Secret Recipe for cornbread. Are you ready? 2 cups of self-rising white cornmeal 2 cups buttermilk 2 T. bacon grease Yes, that's it. That's the entire recipe…

If you're looking for the best cornbread recipe, then look no further than this one. This Jiffy cornbread is made with buttermilk and comes out moist and fluffy every time. It's also perfect for baking in a cast iron skillet, so you get those delicious crunchy edges. So why wait? Start making this amazing Jiffy Cornbread with Buttermilk today!

This Thanksgiving side is a classic! Everyone loves this Thanksgiving idea. Fluffy, moist, and slightly sweet, it's the best kind of southern cornbread! Save this buttermilk cornbread recipe!

This really is the best buttermilk cornbread! It's moist, tender and sweet. No matter how you slice it, it's always devoured within minutes! #cornbread #buttermilkcornbread #bestcornbread #cornbreadrecipe

Delicious Moist Buttermilk Cornbread that is so soft and fluffy! This homemade cornbread is the best for dipping in chili and serving with BBQ!

Classic Southern Cornbread {Granny's Recipes}

Mom’s Quick Buttermilk Cornbread recipe is fluffy, sweet, and so easy to put together. Use this one recipe to make a pan of cornbread, cornbread muffins, or even skillet cornbread. All you need is a bowl, a whisk, and a handful of ingredients – most of which you likely already have at home!

This easy Southern cornbread recipe is made in the cast iron skillet for the perfectly crispy crust! Skip the sugar and make old-fashioned cornbread the right way.

This easy Buttermilk Cornbread recipe is moist and pairs great with chili or soup. Use it to make cornbread dressing or make it when you just need a slab of comfort food on a chilly fall day. Whatever you do, just make it because it will quickly become your favorite homemade cornbread recipe too.

This Moist Buttermilk Cornbread is so delicious and fluffy, you are going to want it with every meal. This is the perfect side dish for the holidays. #moistcornbreadrecipe #moistcornbread #cornbreadrecipe #moistbuttermilkcornbread

This savory cornbread without buttermilk has a crisp golden crust and a fluffy inside. It is soft and crumbly and makes for the perfect side dish with chili, pot roast or soup. Also tastes good by itself when topped with dollops of melted butter!

Buttermilk Cornbread

This Cornbread recipe originally came from my American Standard woodstove cookbook when the stove was purchased many years ago. We’ve baked this cornbread since then. Delicious! Ingredients: 1 1/2 c milk 1 c cornmeal 1 c flour 4 tsp baking powder 1-3 tbsp sugar 1 tsp salt 3 eggs 3 tbsp shortening Directions:

From scratch buttermilk cornbread skillet is a dinner staple that is easy to make! All you need are pantry staples and its ready in 30 minutes!