French waffle cookies

Buttery cookies made with brown sugar, vanilla and almond I call them gallets but other members of my family call them gullets. Eithe...

Gaufrettes ~ French-style Waffle Cookies with Salted Caramel-Cinnamon Filling (The number of cookies this will yield depends upon the diameter of your pizelle or stroopwafel iron.) I find this dough easiest to mix in my stand mixer, the first stage requires several minutes of beating, then the addition of the flour makes the dough very stiff ~ so I allow the machine to do the work. INGREDIENTS: 3 large eggs 1 cup sugar 1 teaspoon vanilla extract 1 cup (2 sticks, or 8 ounces) unsalted butter…

Pressed in a galette iron and cooked on the stove, these delicious brown sugar cookies are a Christmas tradition in southeast Kansas.

Wafeltjes are Belgian waffle cookies that you will absolutely love. These buttery treats are a must make and will take your taste buds on a European vacation! #recipe

Crunchy French and Belgian cookies are made with a special galette iron, or if you don't have one, a pizzelle or krumkake iron will do in a pinch. (see notes*) These are also variously known as "French Cookies", "Galettes campinoises" or "Kempense galetten". This makes a very large batch; recipe can be halved.

Gaufrettes (Belgian Waffles) - No maple syrup for these waffles. Belgian-style means flat, crispy gaufrettes that are more like cookies than fluffy, butter-topped breakfast waffles--cinnamon, butter, and rum make them crazy tasty. Made with all-purpose flour, sugar, cinnamon, baking powder, sweet butter, eggs, rum | CDKitchen.com

These maple syrup waffle cookies are so easy to make and ridiculously good! Here's how to make them.

Galettes (Italian Waffle Cookies) This simple, sweet cookie needs no topping. This recipe comes from my Italian kumovi or comare from th...

Made in a waffle maker rather than the oven, these soft Waffle Cookies are so much fun to make! Dip them in chocolate for a holiday twist.