Green beans broccoli

Roasted Broccoli and Green Beans, a simple and delicious combo that’s great as a side or a topping for salads and bowls. Just 5 ingredients and 30 minutes!

Yields 4 servings

As far as quickies go, this is hands down the best one I've ever had. Like, I can't even.

Get Broccoli and Green Beans Recipe from Food Network

Perfect Sautéed comes together in just 15 minutes and will become your go-to side. Never dried out, perfectly tender, and lightly charred, this broccoli will entice even the pickiest vegetable eaters.

Fresh, crisp and tender this recipe is the perfect salad to accompany any meal. Topped with sliced radishes and almonds gives this dish an extra crunch.

This quick and easy roast broccoli recipe makes a delicious and healthy vegetable side dish that cooks in no time. Broccoli, zucchini and green beans sprinkled with sesame seeds are quickly roasted on high heat in seasoned extra virgin olive oil, and piled onto a creamy butter bean spread. It’s a brilliant side to roast chicken or grilled fish.

This broccoli and green bean stir fry is easy to make and comes together in 10 minutes. It is vegan, GF, healthy and great for weight loss and diabetics. It is a fantastic recipe for anyone who wants to eat healthy liver cleansing vegetables without compromising on flavor.

Enjoy a nutrient-rich salad of green beans and bok choy with a smoky hint of dark sesame oil. Find more side-dish recipes at Chatelaine.com!

These Sesame Ginger Green Beans are so easy and almost completely make-ahead. Just throw them together at the last minute and expect rave reviews!

Balsamic Roasted Green Vegetables is a delicious medley of caramelized Brussel sprouts, green beans, broccoli, and asparagus. Fennel, mushrooms, onion, garlic, and basil add more fresh flavor. A delicious side dish that has something for everyone!

Broccoli Edamame Salad with Peanut Sauce via @theforkedspoon #broccoli #edamame #salad #broccolisalad #peanutsauce #easyrecipe #healthysalad #peanuts #dairyfree #vegetables | For this recipe and more visit, https://theforkedspoon.com/

These delicious roasted green beans and carrots are coated in olive oil, salt, and herbs and baked to perfection. In under 30 minutes, it is sure to become a great holiday or casual side dish.

This quick and easy Chinese garlic green beans recipe uses a few ingredients to achieve maximum flavor and a perfect texture! The green beans are pan fried until blistered and tender, then stir fried with garlic and ginger to lend a great aroma. Serve this as a side dish to complete your dinner or over steamed rice as a light lunch. {Vegan, Gluten-Free adaptable}To make the dish gluten-free, use tamari to replace soy sauce, and use dry sherry or chicken broth to replace Shaoxing wine.

Get Broccoli and Green Beans Recipe from Food Network

Crispy Garlic Stir Fried Green Beans are my favorite vegetable dish to go with any Asian chicken, beef, or pork dish. If you make them good, they are crispy, with the just the perfect amount of saltiness, and they go great with dumplings too.

Green beans don’t number among the vegetables we normally grill — eggplants, onions, peppers, zucchini — but there’s something about the high, dry heat of the fire and the gentle scent of smoke that heightens their snap and natural sweetness. But how do you grill a vegetable so slender it seems doomed to fall between the bars of the grate? The secret is to use a meshed grill basket, which lets enough fire through to char the beans and enough smoke through to perfume them. The New York chef…

A simple and flavorful side dish featuring fresh green beans tossed in a cheesy garlic sauce.