Pulled beef in oven

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Pulled Beef Brisket is a versatile recipe that works for burgers, tacos, nachos, sandwiches and more. Oven baked with a dry rub and bbq sauce. It is not quick to cook but easy to make and juicy, tender and delicious, the time is worth your effort. @sweetcaramelsunday

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Chanie Apfelbaum on Instagram: "Say goodbye to boring old brisket and hello to my HOT HONEY FRENCH ROAST! This roast is so tender you can pull it apart with a spoon!

Use code BIB5 for delicious quality kosher meat delivered to your door anywhere in the USA! 

Yes this roast is somewhat spicy (not very!), But feel free to adjust the spice level by using less chili and/or more honey. 

Prepare your chili oil - recipe in my previous reel!

3-4lb @koshgourmet French roast (Or any braising cut)
Salt and pepper, to taste 
1/3 c + 2 tbsp chili oil 
1/3 cup honey 
2 shallots, thinly sliced 
1 cup beef or chicken stock 

Pat your roast dry and season generously with salt and pepper. Heat 1 tablespoon of chili oil (Use just the oil and not the chili flakes) in a Dutch oven. Sear the roast until bro Slow Roasted Beef Brisket, Brisket Recipes Oven Jewish, Beef Roast Recipes, Best Jewish Brisket Recipe, Brisket Recipes Jewish Braised Beef, Smoked Brisket Chili Michael Symon, Braising Recipes, Chili Oil Recipe, Pulled Beef

Chanie Apfelbaum on Instagram: "Say goodbye to boring old brisket and hello to my HOT HONEY FRENCH ROAST! This roast is so tender you can pull it apart with a spoon! Use code BIB5 for delicious quality kosher meat delivered to your door anywhere in the USA! Yes this roast is somewhat spicy (not very!), But feel free to adjust the spice level by using less chili and/or more honey. Prepare your chili oil - recipe in my previous reel! 3-4lb @koshgourmet French roast (Or any braising…

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Nick Nesgoda on Instagram: "Easy BBQ Shredded Beef   This one is a family favorite and it’s super easy to make!  You can find the full recipe on my website, link in bio!   • Preheat the smoker to 275F using cherry wood for sweet smoke flavor. • Use yellow mustard as a binder then season the chuck roast on all sides with a BBQ Rub • Place the seasoned chuck roast on the smoker for 3 hours  • Remove from smoker once the roast reaches an internal temp of 165F. • Place the roast in the Dutch oven, then add cherry dr. Pepper and BBQ sauce. • Put the lid on the Dutch oven then braise  • After for 2 hours, remove the lid then let it cook uncovered for another hour until the roast reaches 200 F and is probe tender • Shred the beef then serve on a croissant with pickled jalapeños and fried onions Traeger Chuck Roast Recipes, Roast On The Smoker, Cherry Dr Pepper, Grilled Peppers And Onions, Smoked Chuck Roast, On The Smoker, Chuck Roast Recipes, Bbq Side Dishes, Pulled Beef

Nick Nesgoda on Instagram: "Easy BBQ Shredded Beef This one is a family favorite and it’s super easy to make! You can find the full recipe on my website, link in bio! • Preheat the smoker to 275F using cherry wood for sweet smoke flavor. • Use yellow mustard as a binder then season the chuck roast on all sides with a BBQ Rub • Place the seasoned chuck roast on the smoker for 3 hours • Remove from smoker once the roast reaches an internal temp of 165F. • Place the roast in the Dutch…

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