Pea and ham soup recipe

Quick and easy pea and ham soup, made with fresh or frozen peas and your favourite choice of ham. Ready in just 15 minutes.

Split Pea Soup With Ham - this ham and split peas soup recipe is so simple, flavorful and absolutely delicious! Perfect for leftover ham!

Learn how to make this Split Pea Soup recipe for your weekend dinner ideas! This homemade soup recipe is filled with vegetables and herbs, and it’s flavored with savory leftover ham! Pin this one-pot dish!

Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. This easy pea and ham soup is the perfect winter warmer.

Pea and Ham Soup by Nigella is a tasty delicacy consisting of split peas, ham, and vegetables that take 1 hour and 10 minutes to be ready!

Make a traditional pea and ham soup using a soup maker. It’s perfect for a light lunch or supper served with bread and delivers two of your 5-a-day

This easy Pea and Ham Soup is made with a whole gammon joint, frozen fresh peas and mint for a delicious homemade bowl.

An easy version of an old favourite. No need to soak the peas! It's quick and easy, and one of my nanna's recipes.

This easy Pea and Ham Soup is a warm, comforting meal that’s quick to prepare and perfect for a chilly day. Made with creamy peas, tender ham, and common pantry ingredients, it’s a simple yet satisfying dish. You can even swap ingredients like vegetable stock or add fresh mint for extra flavor!

Split pea soup with ham is thick and creamy with an incredible smokey flavor from a smoked ham shank ~ this easy soup is an age old comfort food that deserves a comeback.