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Perogie dipping sauce recipes
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Sautéed Pierogies with Caramelized Onion Dip
Wondering what to serve with perogies? Here are 25 amazing recipes that will make a delicious pierogi meal the whole family will love!
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Bake your Mrs. T’s Pierogies while making this easy recipe for Yuengling Traditional Lager Beer Cheese Dip in less than 30 minutes! A perfect party snack.
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It’s no secret I love cooking. Not only am I lucky enough to do it for a living, but I am lucky enough to have a family who loves to cook and eat just as much as I do. I know, how much more awesome could a girl’s life get, right? While Wes […]
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Cheesy Pull Apart Pierogies w/ Dipping Sauces
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Sweet Potato Pierogies In Brown Butter Sage Sauce
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Discover the ultimate traditional Polish way to make the best dipping sauce and toppings for your pierogi!
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These Shortcut Perogies with Marry Me Sauce are guaranteed to win over your heart this Valentine's Day! These adorable Polish dumplings are filled with a shortcut mashed potato, cheddar and onion filling, then smothered in a creamy, dreamy Tuscan-style sauce. Perfect for an at-home date night and truly worthy of a proposal!
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Classic Mac & Cheese Pierogies
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You're only 20 minutes away from a meal of Mrs. T's Teriyaki Pierogies! Our pasta pockets filled with velvety smooth potato and covered in peanut sauce.
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The best combination of Chicken, Buffalo Sauce & Dough!
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Time to switch up the classic mashed potato side dish. I'm still serving up potatoes but in a more satisfying way.
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These incredibly moreish pierogies - Polish potato dumplings - are cheesy potato heaven. Finished in a delicious caramelized onion butter sauce.
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Dessert pierogies? It's not as crazy of an idea as one might think. I took a traditional sweet ricotta recipe and, of course, made it my own with peanut butter and chocolate!
Experience the delight of Homemade Bacon Cheddar Cheese Pierogies Recipe! These golden, pillowy dumplings are packed with rich cheese and crunchy bacon. An ideal comforting dish for every gathering.
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This recipe was developed by my grandmother. It is one of our favourite ways to eat perogies.Ingredients: 24 perogies, cook as directed ½ cup butter 3 green onions, chopped 1 cup sour creamDirections: 1. Cook perogies as directed on package. Drain and set aside. 2. While perogies are cooking, melt the butter in a fry pan. Add chopped green onions and heat the onions through. 3. Remove the fry pan from heat and add sour cream. Stir until mixed. You may want to put on low heat to help mix…
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Mini Pierogies wrapped in bacon, coated with brown sugar are sure to be a winning appetizer at parties. Just 4 ingredients in done in about 30 minutes.
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