Pickled brussel sprouts

These flavorful pickled brussels sprouts are a great addition to your appetizer tray or served alongside a bloody mary.

A little zesty & a lot good! Serve as an appetizer, side or condiment or with sandwiches, on salads or in Bloody Marys.

Let your creativity run free in the kitchen with these delicious recipes for how to pickle Brussels sprouts in the most flavorful ways.

Pickled Brussels Sprouts / These Pickled Brussels Sprouts are actually an insanely versatile condiment. This recipe is for a refrigerator pickle, not a pressure sealed one, which means they won't last forever. Ready to eat in 2 days and even better if you

Quick Refrigerator Brussels Sprouts, an easy pickled sprouts recipe made with blanched brussels sprouts in a vinegar brine. Ready to eat in as little as 2 hours!

pickled brussels sprouts

pickled brussels sprouts

Find out how to can Brussels sprouts with garlic cloves, mustard seeds, and other veggies. They make a great snack or Bloody Mary garnish. Use self-sealing pint jars sealed in a boiling water bath. Make sure to eliminate air bubbles before sealing. #canning #brussels #sprouts

🌱✨ Dive into the tangy world of homemade pickles with these Crisp Pickled Brussels Sprouts! Perfect as a snack or a side! 🥗👌 Ingredients: 1 pound...

Pickled Brussels Sprouts - Pickled Brussels sprouts are a traditional Eastern European recipe. They can be served as an appetizer, side dish, or part of a main course. | CDKitchen.com