Squash blossom recipe

Indulge in the delicate flavors and crunch of crispy squash blossoms with this easy-to-follow recipe. Perfect for a light appetizer or snack.

If you’re able to find fresh squash blossoms, you absolutely must try these tempura squash blossoms stuffed with ricotta cheese. They are crispy and delicious.

You can make Italian Fried Zucchini Flowers in 30 minutes! Don't miss this delicious recipe and information about squash blossoms.

Stuffed Squash Blossoms (Fiori di Zucca) are a true summertime staple! Fill fresh zucchini blossoms with a sage and Parmesan ricotta mixture, then dredge and fry until a crisp golden brown. Lemon zest adds a light, delicate flavor. Make on repeat until the season ends! Vegetarian

This risotto has the smell of summer mornings in the vegetable garden when the squash blossoms are still open and fresh, and the herbs are still enjoying the balmy air of the night.

Light, crispy, airy and cheese stuffed, these goat cheese stuffed fried zucchini blossoms are appetizer perfection.

This squash blossom quesadillas recipe, made with squash blossoms, tortillas, and cheese, is the perfect summer lunch or light brunch.

These stuffed squash blossoms with goat cheese, rainbow chard, and fresh basil are roasted to perfection for a light summer dish that's full of flavor.

Some of the things that make this quesadilla special are hard to re-create, most notably the fresh corn tortillas themselves. Seek out a tortilleria if possible; it makes a difference.

Indian Spiced Stuffed and Fried Squash Blossoms