Vegan sweet and sour

A personal favourite of mine growing up was Sweet and Sour Pork that we’d order at Chinese restaurants during family gatherings and celebrations such as the Lunar New Year.The pieces of pork (vegan soy chunks, in this case) are coated in a generous amount of cornstarch before being fried to a golden brown crisp.The sauce is a perfect balance of sweet and sour with a little tanginess from the vinegar and hints of fruitiness from the pineapple.

A personal favourite of mine growing up was Sweet and Sour Pork that we’d order at Chinese restaurants during family gatherings and celebrations such as the Lunar New Year.The pieces of pork (vegan soy chunks, in this case) are coated in a generous amount of cornstarch before being fried to a golden brown crisp.The sauce is a perfect balance of sweet and sour with a little tanginess from the vinegar and hints of fruitiness from the pineapple.

This better-than-takeout Sweet and Sour Tofu is easy to make at home with fried tofu, pineapple, veggies, and homemade sweet and sour sauce.

This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing up. This of course is cruelty-free and made with really simple ingredients. You can also make this with tempeh!

This is one of our all-time favorite recipes and we are so excited to share it with all of you. We hope you love it as much as our family does. Enjoy!

Flavorful, hearty vegan meatballs packed with plant protein. Coated in a Japanese-style sweet and sour sauce, they are irresistible!

Extra crispy sweet and sour tofu served with crunchy, colorful vegetables and a rich, sticky sauce makes a delicious Chinese dinner! The result is so good that you won’t want to order takeout again. {Vegetarian, Vegan, Gluten-Free Adoptable}

This vegan hot and sour soup is infused with lemongrass, tamarind juice, and pineapple for a wonderful harmony of sweet, sour, and spicy flavors. Served with rice noodles, fried tofu, and plenty of greens, this is one of our favorite Vietnamese noodle soups!

Sweet and Sour Chickpeas, Peppers, and Broccoli. Easy Weeknight One Pot Protein filled Meal. Serve with cooked rice/grains. Vegan Gluten-free Recipe

These easy vegan sweet and sour meatballs make a delicious appetizer or can be served over noodles or rice as a full meal. Sauteed red bell pepper, pineapple, and garlic smothered in delicious sweet and sour sauce. Easy to make gluten-free as well. thehiddenveggies.com