Chicken Mushroom Fettuccine Alfredo - Momsdish
Chicken mushroom fettuccine alfredo, super easy creamy pasta. This pasta is great for a family or a date night meal. #fettuccinealfredo
Momsdish
142K views · 76 reactions | Easy, cheesy, and always a family favorite! This dump-and-bake mac & cheese is the ultimate comfort food—no boiling required! ✨🧀 LIKE & Comment CHEESE and I will send the recipe straight to your inbox! #dinnerrecipes #easyrecipes #familydinner #easydinner #recipevideo #quickrecipes | Life by Leanna
Garlic Butter Chicken Bites with Creamy Parmesan Pasta
Indulge in Garlic Butter Chicken Bites with Creamy Parmesan Pasta, a one-pan recipe that's rich, flavorful, and quick to prepare. This dish combines tender chicken, creamy Parmesan sauce, and perfectly cooked pasta for the ultimate comfort meal. Perfect for weeknight dinners or special occasions.
12K views · 2.3K reactions | Alfredo Spaghetti Yummy!!! Recipe by @clearly.crystal.cooks This recipe is easy to follow and make. First save this for later and next follow @foodiebawse for more daily recipes. #spaghetti #spaghettirecipe #lasagna #dinnertonight #homemadefood #homemademeals #homemadespaghetti #comfortfood #homemadelasagna #foodie #atlfoodie #dinner #dinnerrecipes #dinnerinspiration #dinnerideas #explore #foryou #foodstagram #foodlover #instafood #recipes #recipeshare #recipeoftheday #letscook #letseat #goodfood #deliciousfood #goodeats #homemadecooking #cookingathome | FoodieBawse
22K views · 2.9K reactions | six ingredient pastas: a love language 😍🫶🏻💘this is one of those meals that feels kind of fancy but totally isn’t because it utilizes just six simple ingredients and comes with minimal dish clean-up. it’s a huge crowd pleaser my whole family loves. frozen spinach artichoke dip: this is *the* key player here and what lends all the saucy creaminess to the pasta . brands: I went with my tried and true trader joe’s, but others to look for include tgi friday’s, cuisine adventures ((kroger), great value (walmart). pasta: I like long noodles in this recipe but imagine it’s just as great with a corkscrew shape like rotini or fusili. additions: serve as is or with chicken or sautéed shrimp! ENJOY ❤️ SPINACH ARTICHOKE DIP PASTA PRIMAVERA serves 2-3 (per serving, divided in thirds: 20g protein / 28g carb / 18g fat / 350 cal) 1 frozen spinach artichoke frozen dip • 2 cups cherry tomatoes • 4 cloves diced garlic • 1/2 tsp salt 1/4 tsp. black pepper• 1/2 tsp red pepper flakes • 2-3 tbsp. olive oil • 2-3 cups cooked @eatbanza chickpea pasta • parmesan for garnish (optional) 1) preheat oven to 350 2) place tomatoes in 9x9 baking dish and sprinkle all seasonings over the top. stir to evenly to coat tomatoes 3) add frozen dip to the center of the dish, ensuring tomatoes surround all four sides; drizzle olive oil over dip 4)bake for 30-40 minutes, or until dip is bubbly 6) stir together and add pasta. sprinkle parmesan if desired! | Sara Stewart, MS, CNS
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23K views · 2.2K reactions | CHEESY GARLIC BREAD PASTA BAKE day 17 of cozy in a crunch cheesy garlic bread and pasta all in one? this is the comfort food mashup you didn’t know you needed. think layers of saucy pasta topped with garlicky, buttery bread—crispy on the outside, soft and cheesy on the inside. it’s giving cozy in a crunch. ✨want the recipe? like this post and comment GARLIC to get it sent to your inbox! recipe is also at the link in my bio! #garlicbreadpastabake #garlicbread #easyrecipes #dinnerideas #comfortfood #cozyrecipes #wholesomerecipes #easyweeknightmeals #familydinner #quickrecipes #cheesygarlicbread | Morgan
590K views · 4.2K reactions | Homemade Carrot Gnocchi 🥕 | Homemade Carrot Gnocchi 🥕 | By Crowded Kitchen | You can use carrots instead of potatoes to make delicious pillowing gnocchi from scratch and it only takes four ingredients. Peel, chop, and steam your carrots until fork tender then blend into a puree. Make a dough with double 0 flour, salt, and an egg yolk. The dough will be a little sticky but that's okay. Cover with a towel and let it rest for a few minutes then divide up the dough. Roll each portion into ropes and cut into half-inch pieces. Cook the gnocchi in simmering water until they float then add a of your choice. We pan fry ours in a brown butter, sage sauce, and top with Parmesan and black pepper. Grab the full recipe in the caption.