0:18
Easy STUFFED Tostones, Fried Plantain Idea
30min · 1 serving If you are looking for the perfect party appetizers or Caribbean appetizers, try these tostones Rellenos or stuffed plantain cups. Many Latin American and Caribbean cultures make something similar to this dish, feel free to tweak it to fit your palette. I decided to go with a shrimp appetizer, but you can also switch up the filling, especially if you’re cooking for a crowd. Ingredients • 1 pound large shrimp • 1 tsp salt • 2 tsp Black Pepper • 2 tsp Onion Powder • 1 tsp Cumin • 1/4 tsp Cayenne Pepper • 1 1/2 tbsp unsalted butter • 2 tsp minced garlic • 1 ripe avocado, diced • 1 tomato, diced • 1–2 jalapenos, diced • 1/2 red onion, diced • 1/4 cup chopped cilantro • 1 lime, juiced • 2 tsp garlic powder • 4 green plantains • canola oil
Season That Ish | Stephanie
Cuban Sandwiches from The Food Charlatan.
Cuban Sandwiches from The Food Charlatan. A classic homemade Cuban sandwich recipe (Cubano) with mojo-marinated pork, Swiss, pickles, and lots of mustard. And also lots of butter, but let's try to focus on the calorie-free mustard. The marinated, roasted, super flavorful pork is soooo good on its own, but when you add more delicious toppings and stuff it all into soft bread, all that's left to do is butter the whole thing and crisp it up in a pan. I never get tired of making these sandwiches!
Cheese Empanadas
Cheese Empanadas Golden, Crispy Empanadas Filled with Creamy Cheese 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: 2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup unsalted butter, cold and cubed 1/4 cup cold water (or more if needed) 1 egg, beaten (for egg wash) 1 1/2 cups shredded mozzarella cheese 1/2 cup crumbled feta cheese 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1 tablespoon fresh parsley, chopped Vegetable oil for frying