Olive oil mashed potatoes

This Olive Oil Mashed Potatoes without milk recipe is made with 3 main ingredients and no milk or butter! Creamy, healthy, vegan, and easy.

This creamy vegan mashed potatoes recipe is made with garlic-infused olive oil and rosemary. Buttery flavor without butter or margarine. Healthy, dairy free

These luscious rosemary garlic olive oil mashed potatoes make any meal special!

A dairy-free recipe for olive-oil whipped mashed potatoes with garlic from the Williams Sonoma Test Kitchen.

Olive Oil Mashed Potatoes - creamy, luscious vegan mashed potatoes made with olive oil, garlic and rosemary. No butter or margarine needed! A perfect Thanksgiving or Hannukah side dish!

This roasted garlic mashed potatoes recipe only has 4 ingredients! You'll get silky mashed potatoes loaded with garlic flavor. They're made with olive oil, so they're dairy-free and vegan, too.

Creamy and fluffy olive oil mashed potatoes are naturally vegan and perfect as a dairy-free side dish. No milk is needed in this flavourful mash with roasted garlic, a hint of lemon, and fresh herbs.

These healthy mashed potatoes are made with olive oil and roasted garlic for buttery, deeply flavorful spuds. Vegan and dairy free!

These dairy free mashed potatoes are light and fluffy, made with olive oil and a generous amount of roasted garlic. A flavorful, easy side dish!

These mashed potatoes are extremely easy to make, and have the added benefit of being vegan. A hefty dose of garlic lends a bite to the creaminess. Make sure to use good olive oil. (For everything you need to know to make perfect potatoes, visit our potato guide.)