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Culinary terms

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Broaden your culinary lexicon with intriguing concepts such as Gastronomy, Sous-vide, and Fusion Cuisine. Enhance your cooking expertise and deepen your understanding of food. Perfect for both chefs and passionate food lovers.

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17 Types of Cooking Methods and Techniques in 2023 - Hinz Cooking

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Different ways to cook food in a restaurant or at home. Boiling, simmering, steaming, stewing, braising, deep-frying, sauteing, flambeing, pan-frying, broiling, grilling, roasting, baking

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Explore our culinary glossary including terms like: a la mode, brine, dutch oven, fondant, charcuterie, hors d'oeuvre, mignonette, temper, umami, and more. Learn more about terms used in professional kitchens, from basic cooking methods to specialized techniques.

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