Cambodian food recipes

Tender beef coated in a glossy, pepper sauce, this Cambodian Lok Lak is a great way to eat sirloin steak – and it’s ready in under 30 minutes.

Cambodian Lemongrass Chicken Stir-Fry (Cha Kreung Satch Moan) | If you're hoping to familiarize yourself with the mouthwateringly delicious foods of Cambodia, look no further than cha kreung satch moan. This chicken stir-fry is salty, sweet, pungent, and slightly spicy, balanced by the herbal, cooling flavor of holy basil. Best of all, it comes together in 30 minutes. #chickenrecipe #stirfry

Explore the most popular Cambodian dishes you should try, from the rich flavors of Amok to the refreshing taste of Kuy Teav. Discover the traditional cuisine of Cambodia that is both unique and delicious. Perfect for food lovers looking to expand their palate with authentic Southeast Asian flavors. Dive into the world of Cambodian food and start planning your next culinary adventure today!

Cambodian Authentic Hot & Sour Stew (Somlor Maju Krueng) Cambodian/Khmer Authentic Sour Soup Stew (Somlor Maju Krueng) is one of the most popular stew in Cambodia. Just about every restaurants serves it in the country. This is also our families favorite. This fine cuisine is made authentically and no ingredients should be left out because of the unique and complex flavors. Ingredients 1 lb. of your choice of Thinly sliced meat (pork spare ribs preferred, cut into bite sizes.) buy it here 6…

This Bai Saight Chrou: Cambodian Breakfast Pork & Rice Recipe is synonymous with sunrise in Phnom Penh and featured in our Cambodia Recipe Box.

Cambodian chicken rice porridge recipe for borbor sach moan makes Cambodian congee, a Cambodian comfort food of Cambodian-Chinese origin.

Known as the best culinary destination for Khmer food, Cambodia has a range of amazing dishes in different styles. Let's follow along! #cambodiafood #khmerfood

If you are heading to Cambodia you have to taste Cambodian Cuisine! Being between two culinary heavyweights like Thailand and Vietnam kind of overshadows the food of Cambodia. But you will love the taste of Cambodian food. Check out Cambodia’s national dish - Fish Amok. We Have also included the recipe, Enjoy! #foodtravel #travel #foodlover #foodtraveller #foodtrip #recipe #cambodian #cambodia #cambodiatrip #cambodianfood #cambodiatravel #southeastasia #asia #explorecambodia #visitcambodia

This authentic nom banh chok recipe for Cambodia’s beloved Khmer Noodles makes nom banh chok samlor proher, a popular breakfast dish of freshly-made rice noodles doused in a yellow coconut-based fish gravy that at its best is richer and creamier than other iterations of this dish. It’s garnished with fragrant herbs, seasonal vegetables, edible flowers, and wild herbs.

This Cambodian fried spring rolls recipe makes a crunchy deep-fried egg roll filled with minced pork, dried shrimp, carrot, garlic, and daikon radish (or taro), seasoned with fish sauce, Kampot pepper, sea salt, and palm sugar. We also have a Cambodian fried spring roll dipping sauce recipe to go with it.