Chinese side dishes

From flavorful veggies to slurpable noodles, these tasty Chinese side dishes are ideal for your next Asian feast. They're easy to make and sure to please!

This Chinese green bean recipe is a family favorite, made with simple ingredients, and is such an easy recipe when you need a quick side dish.

If you have eggs and leftover rice, this easy 10-minute fried rice recipe is the best go-to meal! Made with only 6 ingredients, this is a great main dish, side dish or meal that is budget friendly! I share tips to make it taste like Chinese takeout.

17 Chinese-Inspired Side Dishes That Are Better Than Takeout #purewow #asian #side dish #food #recipe #easy

Panda Express Chow Mein. Bouncy chow mein noodles stir fried in a savory simple sauce with crunchy cabbage, celery, onions.

I'm embarrassed by how much I love this dish, but it's too good not to share

Japanese Zucchini is sauteed with onion in soy sauce and teriyaki sauce plus a few red pepper flakes for spice. Makes a great side dish for any Asian meal or grilled seafood, chicken, or steak.

Make your side dishes rich with flavorful spice or put a new spin on breakfast with Chinese sauteed potatoes that will help break you out of your rut. There’s a simple secret to achieving the perfect texture too, ensuring a tender inside and crispy exterior that’s irresistible!

My favorite way to cook Chinese cabbage! This easy stir fry has a balanced savory, tangy, and sweet flavor with a kick of heat. The cabbage is nicely caramelized with a tender but still crunchy texture. Ready in 10 minutes, serve as a side dish to fluffy rice, noodles, or soups!

Blistered green beans - tender, slightly charred - tossed in a garlic sauce packed with umami and savory flavors. Ready in 15 minutes from start to finish.