Chocolate palmiers

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a stack of chocolate palmiers sitting on top of a white plate

Making cinnamon cocoa palmiers is a snap with prepared puff pastry! These chocolate French cookies, aka elephant ears, are tasty treats for the holidays. | justalittlebitofbacon.com #elephantears #palmiers #puffpastry #frenchrecipes

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a white plate topped with chocolate covered donuts

Chocolate-Dipped Orange Palmier Cookies is a quick and simple 4-ingredient recipe. They are beautifully golden-brown, crunchy, and delicious with an intense orange flavor. The chocolate coating makes them unique and celebratory. Perfect for special occasions like Christmas, New Year's Eve, or Valentine's day. #jernejkitchen #palmier #palmiercookies #palmiers #orangecookies #chocolatecookes #christmascookies

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A batch of golden-brown palmiers with visible swirls of melted chocolate and flecks of parmesan.

These Chocolate and Parmesan Palmiers are a delightful twist on a classic pastry. With layers of crisp puff pastry, rich chocolate, and sharp parmesan cheese, this recipe delivers the perfect balance of sweet and savory in every bite. Ideal for elegant entertaining, brunch spreads, or an indulgent snack, these palmiers are surprisingly easy to make and incredibly addictive. Save this recipe and impress your guests with a gourmet bite-sized treat.

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chocolate drizzled on doughnuts sitting on top of a white table

587 likes, 4 comments. “Palmiers! . . . #satisfying #pastrychef #delicious #madefromscratch #stepbystep #bakery #delicious #laminateddough #fall #autumnvibes #bakinglove #pastrylove #pastrypassion #pastry #foodie #explorepage #explore #travel #dessert #reels #viral #short https://www.amazon.com/shop/inthebakery”

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chocolate palmiers with strawberries in the background

These Chocolate Palmiers are a flaky and buttery French pastry that's perfect for satisfying your sweet tooth. Rolled with a generous amount of rich chocolate filling and sprinkled with powdered sugar, they're like little bites of heaven with each crunch!

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there are several rolls with nuts on top of them and sprinkled with seeds

Preheat the oven to 350°F. Line a baking sheet with parchment paper. Lay out the puff pastry on a clean work surface. Generously sprinkle the cinnamon sugar all over the surface of the pastry, ensuring the whole surface is covered with the sugar. Gently brush off any excess. With the long side of the rectangle facing you, roll the short sides of the rectangle towards each other until they meet in the middle. How tightly you roll the pastry will determine the size of the palmiers. If you want…

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cinnamon roll cookies with icing on a sheet of parchment paper, ready to be eaten

This cinnamon palmiers recipe features flaky puff pastry elephant ear cookies coated with cinnamon and sugar. Whether eaten alone or with a nice cup of hot chocolate, these little French cookies are delightful to eat!

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