Crustless coconut cream pie

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Coconut Pie...Oh My! The birthday boy and his special dinner Chicken Fried Steak - GO HERE to make this now! Thank you PW! French Coconut Pie (paula deen) Ingredients: 4 T butter, melted 2 eggs beaten 1 T flour 3/4 c sugar 1 c shredded sweetened coconut 1 c milk 1 unbaked pie crust Directions: Preheat oven to 350. Combine all the ingredients and pour into the pie crust. Bake until firm, about 45-60 minutes.

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Besides being a quick fix, it’s tasty too. It calls for Bisquick which kind of makes a bit of a crust on the pie but there is not much of one at all. If you like coconut, you will like this pie. Just so you know this pie is more like a custard pie, rather than a cream pie.

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