Diy sriracha sauce

Sriracha has become America's 2nd favorite condiment, and rightly so. Here's how to make your own sriracha hot sauce at home. SO easy. Results are amazing!

Sriracha is one condiment we always have stocked in the fridge. This is our homemade sriracha sauce recipe, which we find to be as good as (if not better) than the famous Huy Fong version.

Fire up breakfast, lunch, dinner, and everything in between with this recipe for making your own homemade version of Huy Fong brand Sriracha!

All it takes is a few everyday ingredients and a little bit of (hands-off) time to make this bright and delicious sriracha hot sauce recipe

This homemade Sriracha sauce, made from ingredients like hot peppers, garlic, sugar, vinegar, and salt, is a replica of the traditional Thai hot sauce.

How to make naturally fermented hot sauce at home using minimal ingredients and equipment. The perfect ferment for beginners

This recipe all varies depending on the chili's (red jalapenos, habanero's, etc...). Every chili pepper has a different heat level, so you must be the judge of the amount of spice you prefer. Start your first batch with smaller chili pepper quantities to familiarize yourself with the heat level of your chili peppers. Very Important - Make sure to cook in a well ventilated kitchen. The chilies will fill the air with spice.Makes about 1 cup

This homemade sriracha sauce recipe is more like the original, better than anything from the grocery store, and can be made with fresh or fermented peppers.

Whip up a batch of sweet and spicy HONEY SRIRACHA SAUCE in only 10 minutes! This Sriracha honey sauce recipe requires just 6 ingredients!

Discover how to make your own sriracha hot sauce recipe with our straightforward recipe. Avoid additives and adjust spiciness to your liking. Gain the confidence to create a fresh, flavorful condiment at home. Save this pin for later and start crafting your homemade hot sauce today!