Gujarat food

Gujarati cuisine is full of flavours. From snacks to main course, the cuisine offers a lot to all the palates. Take a look at these 10 best Gujarati sweets that are a must try for all the foodies.

Dhokla is a nutritious Indian food with a base of fermented chickpea batter and rice. It originates from the Gujarat region, though its popularity has spread throughout India. #dhokla #tasty #snacks #indian #yummy #tasty #gujarati #gujarat

Oct 5, 2019 - Khaman Dhokla is very common food in Gujarat, India. It is made of gram flour. Khaman Dhokla generally eaten as a snack. It is a part of the Gujarati Thali.

Kutchi Dabeli is a popular Indian Street Food and it's basically pav stuffed with a tangy and spicy potato masala and chutneys. Here is how to make it at home.

One of the thrills of traveling to Gujarat is its multi-cuisine. Here are some must-try dishes

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Moong Dal Dhokla is a popular Gujarati snack. Serve them with Adrak Wali Chai for breakfast and see how everyone loves savouring them!

Dhokla is a popular and savory Indian snack that hails from the western state of Gujarat but is enjoyed throughout India and beyond. It is known for its distinctive spongy texture, mildly tangy flavor, and delightful combination of spices. Dhokla is a versatile dish that can be served as a snack, appetizer, or even a light meal. It is also a favorite at festive gatherings and special occasions.

Illustration about Easy to edit vector illustration of delicious traditional food of Gujarat India. Illustration of asia, delicious, cuisine - 138205380