Hero sponge cake recipe

How to Make Your Own Cake Sandwiches So I may have re-invented the wheel last week. Cake sandwiches have been around for a while - Victoria Sponge Sandwich Cake is basically two sponge cake layers with a buttercream and jam filling. All I did last week was slice two layers of hero sponge, filled it with sweet fillings, sandwiched, cut into triangles and put in a sandwich box. It surprisingly went down a storm on Instagram and I was convinced to upload them onto our website for

Genoise Sponge Cake Recipe: So light & airy! And made with just a few pantry staples.

This cake recipe makes:1- 9x13 inch cake,3-6-inch cakes, 2-8 or 9-inch cakes18 regular size cupcakesCake keeps at room temperature for up to 3 days, or in the refrigerator for up to 5-7 days.

The absolute best sponge cake recipe I've ever had! Read on for plenty of tips to help you get the best possible results.

Mary Berry's Sponge Cake with Oil is a variant of the classic sponge cake that uses oil as a fat rather than butter

The best moist sponge cake recipe that every home baker needs. Trust me, this is the best sponge cake recipe that you will ever make, check the reviews!

If you're an avid home baker just like me then you must have this basic recipe in your repertoire because sponge cake is a ...

This light and airy sponge cake is a base to many delicious cakes! With just 3 ingredients, this classic sponge cake is quick and easy to make, and very versatile to flavor and decorate.

Get Mini Joconde Sponge Cakes Recipe from Food Network

I'm going to give away my biggest "trade secret". Our most moist, tender and flavoursome vanilla sponge recipe is our Hero. Not only is it delicious on its own, it can be frosted with buttercream, left naked, drizzled with ganache or icing, sandwiched with cream and jam...but it can also be easily converted to countless other flavours. It can be made into cupcakes, or lofty layer cakes. The best bit? It's also SUPER SIMPLE and the most cost efficient too. How Reshmi? HOW?! A...