Kiwi jam recipe

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Kiwi jam is a special wintertime treat, with a tropical taste to bring smiles during the colder months of the year.  While kiwis seem like tropical fruit, they’re actually just grown in warmer temperate regions like California and Italy.  Kiwis ripen from October to May, making them the perfect fruit for winter canning. #winterrecipes #preservefood Winter Canning, Kiwi Jam, Fruit Jam Recipes, Mango Jam, Marmalade Recipe, Canned Food Storage, Homemade Jelly, Long Term Food Storage, India Food

Kiwi jam is a special wintertime treat, with a tropical taste to bring smiles during the colder months of the year. While kiwis seem like tropical fruit, they’re actually just grown in warmer temperate regions like California and Italy. Kiwis ripen from October to May, making them the perfect fruit for winter canning. #winterrecipes #preservefood

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Jalapeno Kiwi Jam Recipe - Food.com Kiwi Jam Recipe, Kiwi Jam, Deco Cupcake, Preserving Recipes, Freezer Food, Jam Recipes Homemade, Canning Jam, Homemade Jelly, Recipes Book

This recipe came from an internet blog called ShowFood Chef and was created by chef Cathy Shambley. I have changed it ever so slightly (almost not at all!) and it is really fantastic! The butter will help reduce foaming - don't add more than 1/2 teaspoon because that could raise the pH too much for safe canning. The lemon juice should be bottled because fresh lemon juice varies in acidity while bottled provides consistent acidity.

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