Pandan custard

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Pandan Custard Filling, Pandan Macarons, Pandan Dessert, Pandan Custard, Custard Recipe Easy, Chinese Desserts, Custard Tarts, Coconut Tart, Thai Desserts

If you have been following my blog, you can easily tell that pandan is our favorite flavour. It has that sweet fragrant and lovely green colour and is used a lot in Asian culinary especially South East Asian. In Indonesia, where I come from, pandan is used on numerous traditional sweet cakes/snacks/drinks for it’s smell and colour, … Continue reading "Pandan Custard Tarts"

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This is one of my absolute favourite Thai "street food" dessert that's perfect for a party. Creamy, silky coconut custard with natural vibrant green colour from pandan leaves which also give it a wonderful fragrance. Serve with warm fluffy bread and it'll be hard to stop! #thaidessert #thaistreetfood #nobakedessert Street Food Dessert, Pandan Custard, Thai Desert, Asian Baking, Asian Deserts, Hot Thai Kitchen, Childhood Food, Thai Recipes Authentic, Pandan Leaves

This is one of my absolute favourite Thai "street food" dessert that's perfect for a party. Creamy, silky coconut custard with natural vibrant green colour from pandan leaves which also give it a wonderful fragrance. Serve with warm fluffy bread and it'll be hard to stop! #thaidessert #thaistreetfood #nobakedessert

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Peng's Kitchen: Pandan Magic Custard Cake Kue Soes, Pandan Custard, Asian Pastry, Asian Cakes, Pandan Chiffon Cake, Nyonya Food, Magic Custard Cake, Custard Cake Recipes, Malaysian Dessert

Pretty? No artificial colourings & flavourings added! How it is done? Pandan Magic Custard Cake of course needs pandan flavours hahaha....Inspired by Baking Tai Tai's version, instead of using pandan essence/paste, I've actually blended some fresh pandan leaves with the milk to obtain the natural colours and flavours :) So happy with the natural soothing green hue! Of course the taste of the cake is good too, is like eating a slice of pandan kaya layer cake! A pan of watery batter :) This is…

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