Queen elizabeth cake

A scrumptious date nut cake that is truly fit for a queen. It is crowned with a broiled coconut topping.

This moist and flavorful cake is made with dates and spices and features a delectable toffee-like topping

This Queen Elizabeth cake is a lightly sweet date cake, topped with a brown sugar, butter and coconut broiled topping.

Queen Elizabeth Cake, a date cake with a sticky coconut topping, was popular in Canada in the 1950s. It was one of my mother's signature recipes.

Queen Elizabeth Cake is a dense and buttery cake made rich thanks to the addition of dates and nuts and topped with a brown sugar coconut frosting.

To commemorate Queen Elizabeth II on the occasion of her passing I decided to finally make a Queen Elizabeth Cake. It has been on my radar for several years but somehow I never baked one. Today seemed a fitting time. On researching the Queen Elizabeth cake I found a few differing stories of it's origin. One is that it was first made in 1937 to recognize the coronation of King George VI and Queen Elizabeth, the Queen Mother. Another suggests it was invented in 1953 to celebrate the coronation…

No-Bake Chocolate Biscuit Cake is a very easy and decadent cake that every chocolate addicted will love!Made with few simple ingredients, like chocolate, butter, sugar and tea biscuits, you can assemble it in few minutes, just be patient for the chilling time in refrigerator (2-3 hours).I suggest to use high quality chocolate like dark chocolate bars (at least 55% cocoa), no compound chocolate, because the chocolate taste is very important in this recipe!You can use any kind of rich tea…

I love dates in any way shape or form. I like to eat them out of hand, epecially those beautiful Medjool ones you get at Christmas time in the shops. They are so rich and sweet and lovely. I also ad

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