Sweet corn tamales

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some food is on a blue and white plate next to a vase with pink flowers

Sweet corn tamales (Tamales de elote) are one of many traditional desserts in Mexican gastronomy. This effortless and tasty recipe is the perfect dessert or snack to enjoy with your family. Learn how to make them with this easy step-by-step recipe at home.

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a plate with corn on the cob and text that reads mama's guide recipes binaki sweet corn tamales

Binaki is a famous delicacy of Cagayan De Oro and also known to other provinces like in Bogo, Cebu and Agusan del Sur, Misamis Oriental Northern Mindanao are among other provinces. In Cebu they call it Pintos. If you've been in northern part of Cebu, you'll relate. Pintos (Binaki) is also a corn delicacy from Cebu.

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sweet corn tamale cakes on a plate topped with lettuce, tomatoes and dressing

Remember those irresistible little corn cakes you used to savor at your favorite Mexican restaurant? Well, get ready to recreate that magic at home with this copycat recipe for Cheesecake Factory-style Sweet Corn Tamale Cakes. These golden-brown delights are bursting with flavor, thanks to a perfect blend of sweet corn kernels, savory spices, and a touch of jalapeño for a hint of heat. These aren't your average corn fritters. Our recipe takes inspiration from the beloved Cheesecake Factory…

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some food is on a black plate and flowers are in the vases behind it

Sweet corn tamales (Tamales de elote) are one of many traditional desserts in Mexican gastronomy. This effortless and tasty recipe is the perfect dessert or snack to enjoy with your family. Learn how to make them with this easy step-by-step recipe at home.

6
a muffin tin filled with yellow cupcakes on top of a wooden table

Hey guys, it's Lauren visiting again from Tastes Better From Scratch! Hopefully you remember me from the chocolate frosted brownies or the chocolate cupcakes with chocolate buttercream that I posted here recently--today I'm super excited to share an awesome "cinco de mayo" inspired dish with you! A few years

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a close up of a plate of food with corn on the cob and text that reads tamal de clote just like mexican street food

Have you tried tamales de elote in Mexico? This is the easiest way to make tamales! trust us, we heven used aluminum foil and parchment paper in case you don't have the corn husks! #vegantamales #veganrecipes #plantbasedfood #vegandessert #easytamales

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