Shortcake cake

Soft and fluffy sponge cake filled with fresh strawberries lightly whipped vanilla cream. The perfect version of the classic Japanese-style strawberry shortcake. A classic asian-bakery style sponge and fluffy cream that melts in your mouth like a dream!

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This strawberry shortcake cake is made with fluffy vanilla sponge cake soaked in strawberry simple syrup, fresh strawberries, and whipped cream.

Strawberry Shortcake has been on my list for so long and I finally got to make one 🥹🍓 Obsessed with her!! It’s a yummy tres leches cake with fresh strawberries!! 🤤 #strawberryshortcake #vintage #vintageheartcake #tresleches #treslechescake #strawberry

Japanese Strawberry Shortcake is a simple cake very popular in Japan. Thanks to its red and white colors, it reminds the colors of the Japan flag and become very popular as a Birthday Cake and during Christmas season. It's made with a fluffy sponge cake filled with delicious vanilla whipped cream and fresh strawberries. This cake is one of my favourite because I love simple taste like vanilla, strawberries and cream!You can make this cake the day before: the more it will stay in the fridge…

Japanese strawberry sponge cake, also known as “strawberry shortcake” in Japan, is a delightful treat that’s both light and indulgent. This cake is a staple at Japanese celebrations, from birthdays to Christmas, thanks to its airy sponge layers and fresh, sweet strawberries. Unlike its Western counterparts, the Japanese version boasts […]