Torched salmon

Rich Knott en Instagram: “Torched Salmon Rosette, Sautéed Tuscan Kale, Basil Pesto Risotto, Sun Dried Tomato Sauce, Fried Basil. ✌🏻😷”

Last week I discovered something revelational... ingenious... a recipe that isn't just a recipe, but an idea. A method with infinite possibilities. The final product tasted so extravagantly delicious, the word "healthy" didn't even come within a mile in association, and I was simply going to...

Blow Torched Salmon Nigiri, pickled ginger & kizami wasabi

Not your regular taco Tuesday! Try our Torched Salmon Nori Tacos filled with rice and torched salmon finished with garlic teriyaki sauce, lemon zest, and green onion! Once you try it, all you'll want to do is taco ’bout it! #restaurants #taco #sushi⁠

One of my current canapé, blow torched salmon, mirin & tonkatsu, black garlic, wasabi, roe. On toasted walnut bread. * * * #SalmonCanapes #BlowTorchedSalmon #PrivateChefCreations #CaliforniaCuisine #DeliciousAppetizers #AucklandEats #ChefLife #GourmetBites #LAFoodie #BlackGarlicMagic

Peko Peko spicy tuna and Salmon Nigiri (blow torched) at @moshimobrighton 😍 #sustainablefood #brightonsushi

Torched Salmon Caesar Salad 😋👍🏻

Torched Salmon Belly Nigiri and Sashimi The post Torched Salmon Belly Nigiri and Sashimi appeared first on Dining and Cooking.

Blow-torched Salmon with Yuzu Ponzu Dressing

TORCHED SALMON NIGIRI 🍣🔥 Fresh, tasty, and perfect for those post-holiday cravings (or any time at all)! - 1 cup sushi rice, uncooked - 1.5 tbsp seasoned rice vinegar - 200 - 250g sashimi grade...

Up close and personal with our Aburi Salmon Roll! Lightly torched salmon, cream cheese..and a whole lot of love. How could you resist? . . . #tanukimiami #sushiroll

We went to Sakae Sushi in Burlingame, CA to celebrate Annie’s birthday with some of the best sushi in the Bay Area. In Part 1, we talked about all the great sashimi we had. Now it’s time to talk sushi…nigiri sushi. When most Americans think of sushi, they think of California rolls, Caterpillar rolls, Dragon … Continue reading Sensational Sushi at Sakae Sushi (Burlingame), Part 2 →

The Sneaky Little Minx — playfulmelody: Torched salmon roll

Kasim | like awesome but with a k on Instagram: "heyyy gang 👋 thanks for taggin’ along this year — buckle up bc we’re counting down the last week of 2022 with ya fave @kasimjhardaway recipes. At number 5, we have my aburi salmon! It garnered over 4.1 million plays — & for good reason. It marries a flame-torched broil with the creamy texture of raw salmon: it is heaven. Before devouring, it’s topped with tare, my jalapeño-scallion sauce & a bit of masago 👨🏾‍🍳’s 💋. Get the recipe below…

A unique and easy way to make an incredible salmon sushi that you won't believe how it will taste in your mouth.

BRENDAN PANG on Instagram: "TORCHED SALMON NIGIRI 🍣🔥 Made this for the first time and really happy with how it turned out. - 1 cup sushi rice - 1.5 tbsp seasoned rice vinegar - 200-250g sashimi grade salmon, sliced - Teriyaki sauce (or eel sauce) - Kewpie mayonnaise - Spring onion, sliced - Toasted white sesame seeds Cook rice, let cool slightly, then mix through seasoned rice vinegar. Working with 2-3 tbsp of rice, press into small pillows with wet hands. Top with sliced salmon. Once…

Torched Salmon Rosette, Steamed Mussels/Clams, Spaghetti Aglio e Olio, Sautéed Baby Carrots, Roasted Tomato/Clam Broth, Parsley/Chive Oil .…

Make taco night even more fun this summer with a "torch your own salmon" taco party, starring a quirky combination of East meets South-of-the-border flavours. All you need is a brûlée torch, a few corn tortillas and this wonderfully simple mango salsa to serve. It's simple, fast food that’s fun and tastes great.

Aburi Salmon Sushi is a flame grilled salmon sushi using a blow torch to create the smoky and melt in your mouth taste which is hard to resist.

Make taco night even more fun this summer with a "torch your own salmon" taco party, starring a quirky combination of East meets South-of-the-border flavours. All you need is a brûlée torch, a few corn tortillas and this wonderfully simple mango salsa to serve. It's simple, fast food that’s fun and tastes great.