Wet tacos recipe

Make these mouth-watering Authentic Mexican Birria Tacos filled with tender shredded beef, white onions, Oaxaca cheese, and cilantro.

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

Enjoy the bold flavors from smoky, dried Mexican chiles and spices in this simple, authentic recipe for tacos al pastor with sweet pineapple!

This is my favorite birria tacos recipe with juicy, tender shredded beef simmered in chili sauce on lightly fried tortillas, so huge on flavor.

Tender and flavorful birria meat is combined with melty Oaxaca cheese to create the best quesabirria tacos. Paired with consomé for dipping, it's a fast, flavorful, and authentic recipe.

the most amazing Birria Tacos recipe of tender shredded beef and melty cheese coated in sauce and pan fried until crispy.

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this the best recipe for authentic Mexican Quesabirria Tacos!

Spicy, seasoned, shredded beef is cooked with cheese and pan-fried in crispy tortillas to make these incredible Quesabirria Tacos!

Craving a taste of Mexico? This authentic Tacos al Pastor recipe will transport you to the streets of Mexico City! Tender, marinated pork is perfectly cooked with sweet pineapple for that irresistible taco al pastor flavor. Perfect for Taco Tuesday or any weeknight dinner, this dish is easy to make and packed with flavor. 🥑🌮 Serve with fresh salsa, cilantro, and a squeeze of lime for the ultimate experience! #TacosAlPastor #MexicanFood #TacoRecipe #AuthenticTacos #PineappleTacos