Recipes

587 Pins

1mo

Tellis

Beef enchilada casserole on a white plate.

Beef Enchilada Casserole-Easy Weeknight Dinner

She's Not Cookin' - Dinner Ideas|Easy Dessert Recipes

Recipes

three ingredients for coffee creamer on a wooden table with text overlay that reads 3 ingredient coffee creamer so you can make any flavor you want

3 Ingredient Homemade Coffee Creamer

Homemade coffee creamer recipe requires just 3 ingredients and you can use any flavors you love! Cheap and simple way to jazz up your coffee. #coffee #creamer #homemade #simple #organic #easy #vanilla #pumpkin #coffeecreamer #dairyfree

Funeral Potatoes

This potato side dish recipe is so good! Easy Funeral Potatoes are creamy and cheesy and the BEST side dish recipe.

Chicken Carbonara - Aunt Bee's Recipes

This Chicken Carbonara will put ANY restaurant's recipe to SHAME! Possibly the best pasta dish on EARTH! The reviews for this recipe have been UNREAL!! Amazing flavor & pure Italian comfort food! You NEED this recipe in your back pocket. Perfect for a quick weeknight meal or easy entertaining!

Paula Deen Old Fashioned Meatloaf

This delicious and comforting meatloaf, inspired by Paula Deen, is the perfect quick and hearty dinner for busy nights. Packed with tender ground beef, juicy tomatoes, and a sweet tangy topping, it’s a classic everyone will love. Made with simple pantry ingredients, it’s flexible enough to whip up anytime and pairs wonderfully with mashed potatoes!

chicken casserole in a white dish with a serving utensil next to it

Salsa Verde Chicken Casserole

Easy Crockpot Carnitas Recipe

Crispy Fish Tacos with Cilantro Lime Slaw

These Crispy Fish Tacos are packed with crunchy, seasoned fish and topped with a tangy cilantro lime slaw. They’re quick to make and bursting with flavor, making them perfect for taco night or a casual meal.

a glass casserole dish filled with stuffed shells and meat sauce, topped with parsley

Ricotta Beef Stuffed Shells

RICOTTA BEEF STUFFED SHELLS GRATIN Tender pasta shells stuffed with seasoned beef and creamy ricotta, baked in a rich marinara sauce and topped with melted cheese. Ingredients: 20 Large Pasta Shells 1 lb Lean Ground Beef 1 cup Ricotta Cheese 1 ½ cups Shredded Mozzarella ½ cup Grated Pecorino Romano 1 Large Egg, beaten 2 ½ cups Tomato Basil Sauce 1 tsp Dried Oregano 2 cloves Garlic, minced Salt and Black Pepper, to taste Fresh Parsley, chopped (for garnish) Directions: Preheat Oven: Preheat your oven to 375°F (190°C). Cook Pasta: Boil the pasta shells in salted water until al dente. Drain and set aside to cool slightly. Prepare Filling: In a skillet, brown the ground beef over medium heat. Add garlic and oregano, cooking until fragrant. Remove from heat. In a mixing bowl, combine the beef w