The Best & Crispiest Fried Spring Rolls: Lumpiang Shanghai Recipe
Try the best and crispiest spring rolls ever! Our authentic Filipino Spring Rolls are filled with either ground pork or chicken and a delicious combination of vegetables. They’re easy and can be made ahead of time and frozen until you’re ready to cook them. They're great for serving as an appetizer or finger food! Serve it with a dipping sauce or rice if you want a complete meal. Enjoy the ultimate crispy, meaty bite of this popular Asian snack.
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