Bourbon balls

Pioneer Woman Bourbon Balls are made with vanilla wafer cookies, pecan halves, unsweetened cocoa powder, confectioners’ sugar, bourbon, dark corn syrup, bittersweet chocolate, and coconut oil. This easy Bourbon Balls recipe creates a cold dessert that takes about 45 minutes to prepare and can serve up to 25 people.

Kentucky Bourbon Balls are a classic Southern treat made with buttery, bourbon-soaked pecans dipped in a rich chocolate coating.

Pioneer Woman Bourbon Balls are made of unsweetened cocoa, powdered sugar, bourbon, light corn syrup, crushed vanilla wafers, and finely chopped pecans or walnuts. This recipe serves 18 and takes about 1 hour to prepare, including chilling time, resulting in a decadent, boozy treat perfect for sharing.

These old-fashioned bourbon balls are full of boozy, nutty, and vanilla goodness, and make the perfect decadent adult sweet treat. And they're also so quick to put together for the holidays or Kentucky Derby party!

These elegant chocolate-coated bourbon balls combine Southern charm with decadent flavor. Perfect for gifts, holidays, or any special occasion!

These bourbon balls are made with Kentucky bourbon-soaked nuts mixed with butter and powdered sugar and dipped in smooth chocolate for a boozy treat.

Add a fun and festive Christmas cookie to your holiday tray! My Grandmother was famous for her no bake Bourbon Balls, which are made with vanilla wafers and just a few other simple ingredients!

Roll through the week with these bite-sized Maple Bourbon Balls! Maple syrup and bourbon make the best duo. Experience the playful twist of a classic favorite.

This bourbon balls recipe is the Kentucky bourbon balls I learned to make in culinary school. 5 ingredients are all you need!

These delicious Kentucky Bourbon Balls are a classic treat! Sweet, boozy, and easy to make! Click for step by step recipe!