Canning for a year

Why can in the winter? It's the perfect time to can meat and soups for your winter pantry! Check out "Winter Canning Recipes"!

Food shortages (or the threat thereof) have driven more people to grow and preserve their own food. This trend has caused shortages of many canning supplies and ingredients that we have always had good luck finding in the stores. If this year has proven anything, it has proven that people who stockpile goods are not

Home food preservation- how to create a preserving plan for a year's worth of food to help keep you sane, manage your time, and get the harvest put up! We plan out our survival garden,

Forget the stress of daily market runs! We've got the ultimate guide to help you build a pantry that will carry you through the year with ease.

Learn all about safely Canning Corn in a pressure canner. You’ll love having jars of canned sweet corn to extend the taste of summer all year long.

If you are wanting to start canning this year, find out everything you need to know to get started. Learn about the differences in water canning and pressure canning. Discover the pros and cons of each canning method, tools required and what way will work best for you. This complete guide to home canning is a must for any beginner. Also included are my favorite canning recipes. #canningtips

With canning season upon us, I thought I’d do a quick round-up of all of my canning recipes over the years. That way, you can browse everything in one place, and plan out your 2016 can-a-palooza {totally a thing}. First, let’s start with canning basics. If this is your first year canning, don’t be overwhelmed. Read More >>

I've had a few people reach out to me asking me how I preserve various foods. Even though I think this is definitely a personal choice, I do hope it will be helpful to see

Schedule for Once a Month Meals - the Home Canning schedule! 12 store-bought items to can at home plus recipe suggestions and information.

You've prepared and canned your own food, then you've stored them away on the pantry shelf… but how long is canned food good for?