Fennel sausage

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Braised sausages, lentils and fennel Braised Sausages, French Sausage, Fennel Recipe, Fennel Recipes, Fennel Sausage, French Lentils, Seasonal Cooking, Midweek Meals, Lentil Recipes

Georgina Hayden’s braised sausages with fennel and lentils is a weeknight winner. A one-pot family dinner that doesn’t skimp on flavour. Georgina says: “One of my favourite Cypriot dishes is lentil and rice faki; this is essentially that with sausages. It’s a meal I make for my daughters, but one we all appreciate.” Browse and bookmark more delicious one-pot dinners. Recipe taken from Greekish by Georgina Hayden (Bloomsbury £26) and tested by delicious.

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