Healthy pumpkin cupcakes

Healthy Pumpkin Cupcakes with Cream Cheese Frosting | Amy's Healthy Baking

These Pumpkin Muffins with Chocolate Chips are easy to make! The best soft, moist muffins made from scratch with healthy ingredients. Make them in regular or mini muffin size. #pumpkin #breakfastideas #muffins

Transforming my beloved pumpkin muffin recipe, loved by countless families, into these healthy pumpkin muffins meant swapping the vegetable oil for olive oil, incorporating greek yogurt, and using less sugar. This took the recipe from 460 calories per muffin to just about 220 calories, but you would never know because they still taste amazing!

With a simple stir-together method, these easy Pumpkin Cupcakes with Cream Cheese Frosting are a perfect fall dessert to share with the kids! They have less sugar than similar cupcakes yet deliver big time on both texture and flavor.

Super moist and easy pumpkin spice cupcakes with delicious cream cheese frosting on top! Easy recipe on sallysbakingaddiction.com

Incredibly soft, fluffy and moist pumpkin spice cupcakes topped with super delicious cream cheese frosting. They are Perfect for breakfast or snacks.

Indulge in the cozy flavors of fall with these delicious pumpkin muffins that are completely flourless. Perfect for those seeking a gluten-free treat, this recipe by Chocolate Covered Katie combines the rich taste of pumpkin with a moist, tender texture. Ideal for breakfast or a snack, these muffins are easy to make and sure to satisfy your autumn cravings.

Fluffy pumpkin zucchini muffins topped with a luscious cinnamon cream cheese frosting. These easy pumpkin zucchini muffins are made in one bowl, are naturally sweetened, and are filled with cozy pumpkin pie spices! Truly the perfect healthy breakfast or snack to bake during the fall months.

Healthy Pumpkin Cream Cheese Muffins - a skinny, low calorie copycat recipe that tastes even BETTER than the Starbucks originals! Sweet, moist & SO good! ♡ healthy copycat starbucks pumpkin cream cheese muffins. best homemade pumpkin cream cheese muffins recipe with ww points.

Easy, one bowl, healthier pumpkin muffins made with whole wheat grains and naturally sweetened! These pumpkin muffins are as light, fluffy and delicious as their coffee shop counterparts. Recipe yields 12 muffins.

These vegan pumpkin cupcakes are the perfect dessert for fall. They're packed with rich pumpkin flavor and topped with cream cheese frosting!

Here's an easy cupcake recipe to make from scratch! So moist and delicious, these homemade pumpkin cupcakes with cinnamon cream cheese frosting are a winner. It doesn't get any better than this sweet treat!

These Mini Pumpkin Pie Cups are gluten free, vegan, and paleo. They're the PERFECT holiday treat to make and I promise, no one will ever guess that they are healthier.

You're in for a true treat with Healthy Pumpkin Cupcakes! These tasty fall cakes are made with a magic combination of maple syrup, cinnamon, cream cheese, and chocolate chips.

Easy no crust pumpkin pie recipe baked in silicone muffin tin. Mini pumpkin pie cupcakes with the same flavor and texture of homemade pumpkin custard pie without the crust. A simple recipe for individual crustless pumpkin custard pie cupcakes that bake in just 30 minutes using 100% pure pumpkin puree, pumpkin pie spice, and evaporated milk. Topped with homemade whipped cream for an impossible fall dessert recipe that tastes just like the best pumpkin pie without crust. Best Thanksgiving…

If the Thanksgiving holiday has you in the mood for pumpkin or you need a last-minute snack to share, this pumpkin muffins recipe is perfect for you.

Hey there, pumpkin lovers!

Healthy Vegan Pumpkin Cupcakes