Italian roast

Italian Pot Roast, or Stracotto, is a traditional, hearty Italian dish made with tender beef slow-cooked in a rich broth with vegetables, tomatoes, and aromatic herbs. Perfect for a cozy family dinner, this comforting meal is easy to prepare and can be cooked in a slow cooker, oven, or on the stovetop. The result is a melt-in-your-mouth roast with savory flavors that pair wonderfully with mashed potatoes, polenta, or crusty bread.

Enjoy this easy Italian Pot Roast (Stracotto), slow-cooked with juicy beef, crushed tomatoes, and aromatic herbs. Perfect for family dinners, this tender, flavorful classic is delicious and great for meal prep or cozy gatherings.

Discover the mouthwatering flavors of Italian Pot Roast! This recipe will guide you through creating a tender, flavorful meal with just a few key ingredients. Perfect for beginners and seasoned cooks alike, you'll find handy tips and delicious variations to elevate your pot roast game. From savory vegetables to the perfect seasoning blend, it’s time to impress your family and friends. Check out the full recipe and start cooking today for a delightful experience!

Italian Pot Roast over Parmesan Risotto - THE BEST post roast! Pot Roast slow cooked all day in tomato juice, italian seasoning and au jus mix. Serve over a quick homemade parmesan risotto. I literally licked my plate!

Discover how to make a mouthwatering Italian Pot Roast (Stracotto) that’s perfect for any occasion! This classic dish features a succulent chuck roast slow-cooked in a flavorful blend of red wine, beef broth, and fresh vegetables. The result? A fork-tender masterpiece that’s full of rich, hearty flavor. Ideal for holiday celebrations, family dinners, or cozy weeknight meals, this pot roast recipe is easy to follow and guarantees a satisfying dining experience. Bring the taste of Italy to…

Dive into the comfort of traditional Italian cooking with our Italian Pot Roast Stracotto recipe! Perfect for Sunday dinners, this dish features succulent beef slow-cooked in a rich, herb-infused tomato sauce, paired with aromatic vegetables. It’s hearty, flavorful, and sure to be a hit at any family gathering. Click through for the full recipe and step-by-step instructions to create this mouthwatering feast at home! #ItalianCuisine #ComfortFood #PotRoastRecipe #FamilyDinner #GIMMETASTE

This Italian Pot Roast, called "Stracotto" is the ultimate comfort food! 🇮🇹

Bring a taste of Italy to your table with this Stracotto – Traditional Italian Pot Roast that’s slow-braised to tender perfection. 🇮🇹🥩 Made with a generous cut of beef, red wine, garlic, onions, carrots, and tomatoes, this dish simmers for hours to develop rich, deep flavors that feel like home in every bite. 🍷🧄 Perfect for holidays, family dinners, or cold nights when only comfort food will do, Stracotto is hearty, satisfying, and incredibly rewarding. Serve it over polenta or…

A slow-cooked Italian pot roast simmered with aromatic vegetables, red wine, and herbs for a savory and tender meal.

Slow-Cooked Italian Red Wine Roast Beef Recipe - get the recipe at barefeetinthekitchen.com

Experience the unrivaled deliciousness of our Slow Cooker Italian Beef, where juicy beef is slow-cooked with tangy pepperoncini and piquant giardiniera, then seasoned with a blend of Italian dressing mix.

This recipe for Crock Pot Italian Pot Roast creates delicious, fall-apart meat covered in a savory mushroom and tomato sauce. It’s an Italian twist on the classic comfort food!

On the weekends, I love project cooking- recipes that are a little too low and slow for weeknights when I need to get food on the table ASAP for my hungry menfolk. I have the time to really enjoy the cooking process on a slow, sleepy Sunday. Tobin is home to help wrangle our tiny humans and the grandparents are usually around to lend a helping hand. This "brasato," or Italian style pot roast, is one of my favorite weekend projects. It's actually fairly easy to throw together, but takes some…

Indulge in the comforting and robust flavors of the Tuscan countryside with our Tuscan-Style Slow-Cooked Beef Roast, also known as Italian Pot Roast Straccato. This dish is a perfect representation ... Learn more

Indulge, in the medley of flavors found in our 'Italian Pot Roast and Parmesan Risotto' dish. This exquisite creation seamlessly combines the hearty essence of a slow-cooked pot roast with the smooth and velvety allure of a risotto infused with Parmesan cheese. With each bite you'll experience a symphony of traditions from the subtle hints of garlic to the luscious embrace of freshly grated Parmesan transporting your taste buds to an idyllic kitchen, in the rustic Italian countryside.

Indulge in the rich flavors of Italian Pot Roast, also known as Stracotto, right in your own kitchen! This classic Tuscan slow-cooked beef dish delivers a mouthwatering experience with tender beef and savory elements. This recipe guide walks you through creating an authentic Stracotto, perfect for a comforting family meal or impressing guests. Discover the secrets to achieving that melt-in-your-mouth texture and deep, complex flavors. Elevate your cooking and bring a taste of Italy to your…

Experience the rich flavors of Italy with a tender Italian Pot Roast, known as Stracotto, paired perfectly with creamy oven-baked Gorgonzola Polenta. This comforting dish brings a taste of Italian tradition to your table, offering a delightful blend of hearty and cheesy goodness.

Treat yourself to the irresistible flavors of Slow-Cooked Italian Pot Roast (Stracotto), where tender beef meets the rich taste of red wine and fragrant herbs. This easy-to-follow recipe ensures that you create a dish that’s both impressive and comforting, perfect for any gathering. Enjoy the aromatic process of slow cooking as the flavors meld beautifully, creating a sauce that’s to die for. Serve with your favorite sides and watch as this meal becomes a staple in your recipe collection for…

Imagine your kitchen filled with the irresistible aroma of a slowly braised beef roast, infused with the robust flavors of Tuscany. This Tuscan-Style