Korean zucchini side dishes

Korean Zucchini Fritters (Hobak Jeon). These crispy zucchini fritters dipped in a savory tangy dip. This 30 minute recipe will become your favourite way to enjoy vegetables.

You won't believe how delicious this Korean Zucchini Side Dish is! Spicy and yummy awesome banchan to accompany your next Korean meal! #banchan #zucchini #koreansidedish #koreanzucchini

Korean zucchini side dish (hobak bokkeum or hobak namul) with stir-fried Korean zucchini is crunchy & refreshing. An easy-to-make side dish!

Lori's Lipsmacking Goodness: Spicy Korean Zucchini

24 best ways to preserve zucchini & easy recipes to ferment, pickle, freeze, can, dry, grill, & make zucchini bread, chips, pizza, salad etc!

These Korean savory pancakes, hobak buchim, are quick and easy and so delicious with summer zucchini as a snack, an appetizer, or a light vegan meal!

This Spicy Asian Zucchini is simple but full of flavor. Another wonderful, healthy side dish for you to try It’s ready in under 10 minutes too! #zucchini #healthy #sidedish #vegetables #easyrecipe

A simple Korean side dish you can make with abundant summer zucchinis! #zucchini #koreanzucchini #hobak #bokkeum #koreanrecipe #koreanbapsang @koreanbapsang

Korean Cucumber Salad (aka Oi Muchim). Refreshing cucumbers dressed in a spicy sesame sweet sauce. A tasty Korean side dish that is ready in 5 minutes. #korean meals #easy korean recipes #spicy asian cucumber salad #korean cucumber side dish #korean bbq side dishes

Savory zucchini salad recipe from Korean cuisine. Thanks to the relatively neutral flavor of zucchini - they go well together and absorb the spices and flavors. The salad is sweet and sour, spicy and very flavorful. The "not simple" ingredients here are fish sauce and sesame oil. Lovers of Asian cuisine should definitely have them in their kitchen, the rest of us should buy them for occasions like this. These are far from perishable products that can stay with you for months.Zucchinis in…

What is there not to love about a 10-minute cooked side recipe? This stir-fried Korean zucchini side dish (hobak bokkeum) is sweet and tender with quintessential Korean ingredients such as garlic, sesame seeds and scallions.

Hobak jeon is a Korean side dish made with egg-battered Korean zucchini (ae hobak). It's sweeter than regular zucchini and tastes better!

Spicy Asian Zucchini is your new go-to for quick veggie dishes! Made with bold seasonings inspired by Asian vegetables, this Asian zucchini side dish is low carb and bursting with flavor—perfect for busy nights and healthy eating.

Bring the Japanese steakhouse into your kitchen with this hibachi zucchini! Seasoned with garlic, soy sauce, ginger, and sesame oil, it's impossible to resist!

This Japanese Steakhouse Hibachi Zucchini recipe brings the perfect balance of savory flavors and a light, crispy texture, just like your favorite hibachi grill experience! Sautéed with garlic, butter, and a touch of soy sauce, these tender zucchini slices are the ultimate side dish. Easy to make at home and bursting with fresh ingredients, this dish will elevate your dinner table. Try this hibachi-style zucchini recipe tonight and enjoy a restaurant-quality meal in the comfort of your…

Korean cucumber salad, an oi muchim recipe, is a refreshing and delicious salad that you can find in any Korean restaurant, but today, you get to make this spicy Korean cucumber salad recipe in the comfort of your kitchen as a side dish to your favorite Asian-inspired main course or Korean barbecue.

68K views · 4K likes | Christie Lai on Instagram: "Korean Zucchini Fritters 📝 Recipe link in profile or visit www.christieathome.com & search for recipe with measurements Korean Zucchini Fritters (aka Hobak Jeon 호박전) “Hobak” generically means squash and “Jeon” means pancake in Korean. This is a tasty 30-min. Korean zucchini side dish made of sliced zucchini coated in flour/cornstarch and egg pan fried in oil served with a simply tangy soy dipping sauce. If you’re looking for a more…

mamalindacooks on Instagram: Recipe for Korean Pan-Fried Zucchini is on my story highlight “Korean Side Dish”. Do you know you can use zucchini, eggplant, sweet…

The absolute BEST Korean Vegetable Pancakes! So easy to make and approved by my Aunt Song Ja!