Swiss steak

Round steak is slow cooked with carrots, celery, & a savory sauce until tender. Crockpot Swiss Steak is so hearty & flavorful!

This Homemade Old-Fashioned Swiss Steak. Is a comforting, hearty dish. That brings back nostalgic flavors of home-cooked meals. With tender beef steaks. Simmered in a rich tomato and beef broth. Along with mushrooms and onions. It’s the perfect dish. For cozy family dinners. My husband and child. Absolutely adore it. Making it a staple in our home.

This Pioneer Woman Swiss Steak is one of the best and easiest recipes ever! Inspired by the Pioneer Woman herself, this homemade recipe is made with bottom-round beef, seasoned with salt and pepper, and dredged in flour. It's then baked in the oven in a rich sauce made from onions, garlic, celery, tomato paste, diced tomatoes, and beef broth for about 1 1/2 to 2 hours.

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Looking for a hearty meal that the whole family will love? This Crockpot Swiss Steak Recipe combines tender beef with flavorful gravy, making it one of the best dinner recipes for busy weeknights.

One of my Mom's Sunday meals was Old Fashioned Swiss Steak & I still love it! And I'm a Grandma 5x over so it has served our family well! So easy, so good!

This Dutch Oven Swiss Steak recipe features tender beef simmered for 2 hours. Made with tomato gravy served over mashed potatoes.

Pioneer Woman’s Swiss steak recipe includes steaks that are simmered in a delicious, tomatoey sauce until they are melt-in-your-mouth tender. They are particularly wonderful with mashed potatoes or noodles, which can soak up the sauce.

This oven swiss steak is a delicious twist on a vintage classic. It uses fresh mushrooms and plenty of beef broth for flavor. Not your grandma's recipe!

This oven swiss steak is a delicious twist on a vintage classic. It uses fresh mushrooms and plenty of beef broth for flavor. Not your grandma's recipe!