Spanish snacks

Homemade Churros Recipe | Mexican Churros - Cook with Kushi

Patatas Bravas is a quintessential Spanish tapas dish, combining the irresistible crispiness of fried potatoes with a bold, spicy tomato sauce and the creamy

Torrijas, spanish french toast recipe. A traditional spanish easter recipe. A sweet treat for breakfast, snack or dessert.

Looking for a new favorite side dish, appetizer, or snack? You've got to try this croquetas recipe! Ham croquettes are a delicious dish served in Spain as tapas. You don't have to leave home to try these fabulous ham and cheese croquettes, here is our delicious ham croquettes recipe!

Do you want to try a Spanish Ham Croquettes Recipe? Here's our recipe for one of the most famous Spanish appetizers, the croquetas de Jamon. While visiting Spain, it's almost impossible not to eat them since they are served in every bar or supermarket in the country. The Spanish ham croquettes recipe is incredibly easy to make and requires very few ingredients yet, you'll make the tastiest Spanish tapas ever. #spanishhamcroquettes #spanishcroquettes #hamcroquettes #serranocroquettes

Torrijas have long been part of the Spanish cuisine. Know how to make this decadent delight with our easy-to-follow Spanish Torrijas recipe.

Churros: Crispy, Cinnamon-Sugar Coated Delight! 🍯🍩✨ Ingredients: 1 cup water 1/4 cup unsalted butter 1 tablespoon sugar 1/4 teaspoon salt 1 cup flour 1 egg Oil (for frying) 1/2 cup sugar 1 teaspoon cinnamon Instructions: Boil water, butter, sugar, and salt; stir in flour until smooth. Cool slightly; beat in egg. Pipe into hot oil and fry until golden; drain on paper towels. Roll in cinnamon sugar and serve warm. #Churros #CinnamonSugar #CrispyTreats #EasyDesserts…

Spanish omelette or tortilla de patatas - Discover Spain Today

Patatas Bravas (Spanish Fried Potatoes) is a classic Spanish tapas dish! Crispy seasoned potatoes topped with a flavor packed tomato sauce and garlic aioli.

Our baked empanadas with fish and romesco are a new spin on the classic Spanish empanada recipe. By combining delicious romesco sauce and white fish you’ve got a tasty tapas recipe that’s healthy, smoky, and full-flavored. Homemade empanadas are pretty easy to make, although they are a labor of love, and this recipe comes together in just under an hour. It’s the perfect recipe for a lazy weekend afternoon, and this recipe yields around 30 small empanadas, plenty for a tapas serving for 6-8…

This Traditional Spanish Breakfast Recipe is easy to make, loaded with flavors and done within minutes. A Typical Breakfast In Spain.

Best patatas bravas and croquetas in Barcelona

Padron Peppers (Traditional Spanish Tapas) - Vikalinka

Homemade Churros: A Crunchy and Sweet Delight! ✨ Ingredients : - 250 ml of water - 100 g of butter - 1 tablespoon of sugar - 1 pinch of salt - 150 g of flour - 3 eggs - Frying oil (for cooking) - 100 g of sugar (to coat) - 2 teaspoons of cinnamon powder (for coating) Preparation : 1. In a saucepan, heat the water, butter, sugar and salt over medium heat until the butter is completely melted and the mixture begins to boil. 2. Remove the pan from the heat and add the flour all at once. Stir…

These Albondigas, or Spanish Meatballs, are a famous tapas dish, where succulent meatballs simmer in the most delicious tomato sauce. They're so good!