Tofu sisig

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tofu with onions, red peppers and cilantro on a black plate

Tofu sisig is a classic Filipino dish where crispy tofu is stir-fried with aromatics before being tossed with a bold and flavorful sauce. It's tangy, rich, and full of savory flavors! Eat this as a main dish or do it the Filipino way: served with side of ice-cold beer!

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a plate with rice and chicken in it

Try this Filipino Tofu Sisig Recipe if you are looking for easy, creamy, and delicious tofu recipe ideas. This Filipino dish is an inexpensive, low-calorie, and healthy protein alternative to meat. It can be served as an appetizer or a side dish with rice or meatless pancit.

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there are many different types of food in the dishes on the table, including meats and vegetables

This Tofu Sisig doesn’t only have that delicious, creamy, umami flavor we all love. It’s also easy to cook, vegetarian, healthy, and so budget-friendly! #PHLockdown Day 13 Today, positive cases hit 1,418. There are now 14 positive cases in Caloocan City where I live. We stayed home the past few days and didn’t go out. […]

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