Traditional irish colcannon

The perfect St. Patrick's Day side dish! Made with mashed potatoes and cabbage, this colcannon recipe has so much flavor. Complete your easy St. Patrick's Day food with this traditional Irish colcannon!

This traditional Irish Colcannon side dish is made with creamy mashed potatoes, swirled with fried cabbage, onions, and crisp bacon, and seasoned with salt and pepper. It's the perfect addition to any comfort food meal.

Mix in a handful of green onions and sliced Savoy cabbage into your buttery mashed potatoes for a serving of the traditional Irish Colcannon.

Colcannon is the perfect Irish dish for St. Patrick's Day combining the flavors of sweet cabbage, fried onion, and creamy mashed potatoes.

Our Traditional Irish Colcannon recipe comes straight from the family archives in County Cork Ireland. Colcannon is the perfect dish for St. Patricks Day. Leave it to the Irish to dream up a cream enriched potato dish!

I love Easy Traditional Irish Recipes like the Instant Pot Corned Beef recipe I share a few days ago. Here are more fun Irish recipes.

Made with mashed potatoes and cabbage, this Easy Irish Colcannon Recipe is irresistibly delicious and perfect for St. Patrick’s Day too!

Looking for Irish side dishes? Try our Irish mashed potatoes--Colcannon Irish Potatoes--made with cabbage and bacon, for St. Patrick's Day.

These traditional Irish mashed potatoes (called colcannon) are made with cooked cabbage, creamy potatoes, milk, and green onion, then topped with crumbled bacon.

Traditional Irish recipes from Irish stew, colcannon, and soda bread to rustic apple cake and homemade Irish Cream!