Vegan fall snacks

Easy vegan pumpkin muffins with a brown sugar crumb topping. Delicious breakfast, snack, or dessert! Perfect for the fall season and Thanksgiving.

Fall baking made east with Vegan Pumpkin Snickerdoodles! Get your dose of pumpkin spice in these super soft and delicious cookies. Plus, they're dairy-free, egg-free, and totally vegan. Easy and irresistible!

These Vegan Pumpkin Chai Cupcakes are well-spiced and quick to make. This is the perfect easy vegan dessert to make for Fall!

Fresh apples and the warm flavors of fall are baked right into this Vegan Apple Cake. It’s deliciously comforting, ultra moist, and, best of all, easy to make!

Spooky Ghost Puff Pastries with a blueberry filling and lemon glaze! Perfect for Halloween!

Vegan Pumpkin Crumble Bars

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

These pumpkin spice cinnamon rolls have all the cozy flavors of fall, and are so much healthier than the traditional. It's higher in fiber, protein, healthy fats and nutrients, and it's dairy free + vegan! These rolls don't compromise on taste or texture either; they're perfectly sweet and incredibly soft!