2 ingredient hamburger buns

Get the recipe for Homemade Hamburger Buns. Perfect for grilling season, these fluffy and tasty buns add some fun using fresh ingredients. If you like sandwiches these beautiful buns are the way to create delicious food. Make your burger outstanding and everybody asking for the recipe!

If you want to make this a vegan-friendly recipe, change the sugar to beet sugar or organic cane sugar and swap the butter inside the dough for 28 grams of olive oil or vegetable oil (2 tablespoons + 1 teaspoon).

Sometimes store-bought just won’t cut it—especially when you’re building a fried chicken sandwich worthy of anniversary week. These buns are soft, buttery, golden, and quick enough to make while yo…

This recipe for Easy and Quick Hamburger Buns turns out a batch of homemade hamburger buns that are not only delicious, but ready in under and hour.

Soft, fluffy, and easy-to-make homemade hamburger buns ready in under an hour. Perfect for burgers or sandwiches, these buns are golden, slightly sweet, and full of flavor.

Soft, fluffy, quick hamburger buns in just 30 minutes with 6 simple ingredients. These homemade buns require no rising time, making them perfect for

These keto buns are soft and with a tender crumb, you won't believe they are low carb! 5 ingredients and ready in minutes- Perfect for a hamburger or sliders! Gluten free, keto.

One Sweet Appetite: 40 Minute Hamburger Buns. Delish and EASY! Easy on the flour and bake until golden

Want to make 2 ingredient dough? It is perfect for making things like Weight Watchers pizza, Weight Watchers bagels, and Weight Watchers cinnamon buns. It is simple to make and low in points! #weightwatchers #points #bread

Create irresistible homemade hamburger buns with this easy recipe. Soft, fluffy, and golden brown, they’re perfect for your next BBQ or weeknight dinner.

Minoo Mahdavian 🍋 | @minoomakesstuff better not catch anyone… …with store bought buns this 4th of July! 👀 My homemade hamburger buns have only 6 simple... | Instagram

Once you try these homemade easy small batch hamburger buns you'll never want store bought again! And yes, they are really really easy!!!

These homemade hamburger buns will revolutionize your burger nights! With no rising time required and just 8-15 minutes of baking, fresh buns are always possible. The maple syrup adds that perfect hint of sweetness that makes these buns superior to anything from the grocery store.

These homemade hamburger buns are buttery, soft and will take your burger nights to the next level. This burger buns recipe is easy to make and they are even better than store-bought!

This recipe makes four hamburger buns. You can double it to make 8 buns. Normally I only need 4 buns so I love this recipe when I can not get to the store. It is quick and easy. I have also used th…

Soft and fluffy hamburger buns made with zero grains! These are the perfect way to enjoy that burger!

These are the best homemade whole wheat buns. These are soft, dense, a little sweet, and free from sesame, perfect allergy-friendly hamburger buns. #bread #allergyfriendly #snacks #sesamefree #easyrecipe #quickrecipe #breadrecipe

I loved these buns so much. They were soft, fluffy, had a nice bounce when you squished it. And they didn't taste like a whole grain bun at all. Usually potato bread is sweet, but this one is not sweet. If you want it sweet, you can add 2 tbsp of sugar to the recipe. I loved the texture of these hamburger buns. Fresh Milled Potato Hamburger Buns makes 10 bunsIngredients:1 cup of warm potato water1/2 cup plain water1/4 cup honey1/3 cup olive oil1/2 cup pureed white potatoes1/2 tbsp salt2 cup