Badam Halwa Jars #glutenfree
40min · 6 servings INGREDIENTS: ▢1 cup badam halwa homemade ▢175-200 grams mawa khoya (dried solids) ▢2 tablespoons sugar ▢1/2 teaspoon cardamom powder ▢1/3 cup chopped nuts I used a mix of almonds, cashews & pistachios ▢1 cup heavy cream ▢1 teaspoon rose water ▢1 tablespoon powdered sugar icing sugar/confectioners sugar
Cook With Manali
Festive Special-Gulab Jamun Tiramisu #diwali #dessert
Cook With Manali
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35min · 10 servings Gulab Jamun (from scratch) or you can use gulab jamun box mix ½ cup milk 1 cup milk powder 3 tbsp semolina 2 tbsp milk 2 tbsp all purpose flour 2 tbsp ghee 1 tsp baking powder 5 cups oil for frying Syrup 2 & ½ cups sugar 3 cups water 1 tsp rose water or rose essence 2 cardamon pods ¼ tsp saffron Rose glaze 3 tbsp powder sugar 1 tbsp milk 1 tsp rose water
Motichoor laddoo😋🥰🔥🤩
This recipe i tried two years back and it's still one of my most favourite creation. Hope you make this too and enjoy with your siblings 🙂. Ingredients • Mawa 3 tbsp • Chopped nuts 3 tbsp • Cardamom powder 1/4 tsp • Raisins 1 tbsp • Powder sugar 1 tbsp • Dry rose petals 1 tbsp (optional) Motichoor laddoo 6 • White chocolate 150 gm • Pista and rose petals for garnish. It's very important to press the motichoor mix in your palm firmly few times to ensure a well formed laddoo