BBQ Bacon Cheeseburger Lasagna
BBQ Bacon Cheeseburger Lasagna combines the hearty layers of classic lasagna with the smoky, tangy flavors of a bacon cheeseburger. Packed with BBQ sauce, ground beef, crispy bacon, and layers of melty cheese, this dish is perfect for feeding a crowd or indulging in comfort food cravings.
MaKayla Kim Thomas on Instagram: "higher protein mac 👀 EASY way I enjoy food I love but in a way that gets me closer to my goals ((NOT perfect but consistent)) Just as I’m not obsessive/fearful about macros, the same can be said about the fear surrounding “processed foods”—I eat balanced meals, don’t drink/smoke, exercise, and practice moderation—if I want a little velveeta mac, I’m having it 🤪👏🏼 When eating as a SIDE, this makes 2 servings (for me). If i wanted this to be my “main meal”, i would eat the entire thing and throw in some chicken for extra protein! Fitish Mac + cheese is from my Good Food Mood cookbook 🔥🔥🔥 If you’re tired of guessing, ordering out, or eating the same bland meals on repeat—check out my digital cookbooks + fitness plans 👉🏼 makaylathomas . com
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Pastina
10min Recipe 3 cups low sodium chicken broth, divided 1 cup dry Pastina 1/ 3 cup freshly grated Parmesan cheese, plus more for garnish 1 large egg 1/ 2 teaspoon freshly cracked black pepper Kosher salt METHOD STEP 1 In a medium pot over medium-high heat, add in 2 cups of chicken broth and the Pastina. Bring to a gentle boil, and cook, stirring frequently, until the Pastina is al dente, about 6 minutes. STEP 2 Turn off the heat and add in the Parmesan cheese, egg, and pepper. Stir to combine, adding in extra broth if it becomes too thick. Taste for seasoning and add kosher salt if necessary. STEP 3 Serve & garnish with extra Parmesan cheese and freshly cracked black pepper. Enjoy!
The Feedfeed
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Caramelized Onions and Chili Oil Pasta🤤🧅 Onions are soooo underrated! This recipe brings them back in the spotlight!🔥 It's super easy and SUPER TASTY!😍 The chili oils balance perfectly the sweetness of the caramelized onions, it's just too good, you have to try it, it's DELICIOUS! The full recipe is in our Ultimate Pasta Cookbook, link in bio✨ Hope you enjoy❤️ Jo and Bart #onions #chili #delicious #tasty #food #foodie #reelsinstagram
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Caramelized Onion & Chili Oil Pasta
Caramelized Onion & Chili Oil Pasta 1. 10 oz pasta - I used spaghetti 2. 2 large onions sliced 3. 2 tablespoons + 2 tablespoons chili oil 4. 2 tablespoons butter 5. 2 tablespoons olive oil 6. 4 cloves garlic minced 7. 1/2 teaspoon salt 8. 1.5 cups heavy whipping cream 9. 1/4 cup shredded Parmesan cheese 10. Chopped parsley for garnish 1. Mince garlic 2. Slice onions thinly 3. Add olive oil and butter to a pan . Add onions and caramelize . Cooking on low heat while stirring for about 30 minutes. Do not rush the process. Low heat. If they are burning at a bit of water and continue to stir. They are caramelized when soft and brown and jammy. 4. Remove the onions to a bowl. 5. Add 2 tablespoons chili oil to the pan. Add the garlic. While stirring. 15 seconds on low heat. 6. Pour in the heavy