Easy Two-Ingredient Lemon Bars for Any Occasion
1 can 21 ounces lemon pie filling 1 box 16 ounces angel food cake mix Optional: Powdered sugar Preheat oven to 350F. Grease a 913-inch cake pan. Combine lemon pie filling and cake mix. Pour into the cake pan, spreading evenly. Bake 30 minutes or until golden brown. Cool in the pan 20 minutes before slicing. Dust with powdered sugar. Slice and serve. #LemonBars #EasyDessert #AngelFoodCake
Kings Hawaiian Cream Cheese Cinnamon Rolls
These Kings Hawaiian Cream Cheese Cinnamon Rolls are irresistibly sweet, buttery, and creamy. Perfect for breakfast, brunch, or dessert, they combine the signature soft sweetness of Hawaiian rolls with a cinnamon-sugar topping and a luscious cream cheese filling. Ingredients: For the Rolls: 1 (12-count) package King’s Hawaiian original sweet rolls 6 tbsp salted butter, melted 2 tbsp brown sugar For the Cream Cheese Filling: 8 oz softened cream cheese 2 tbsp granulated sugar Soft, golden, and filled with rich cream cheese, these cinnamon rolls are a delightful treat for any occasion. Add fresh berries on top for an extra special touch!
Refreshing Ranch Cucumber Chips
Discover a delightful keto-friendly snack alternative with our easy-to-make Ranch Cucumber Chips. Perfect for a low-carb, summer-time treat.
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