Mushroom thumbprint cookies

Make your cookie decorating effortless with my No-Shrink, No-Chill Woodland Thumbprint Cookies! This recipe skips the dough chilling and still delivers perfectly shaped, buttery cookies every time. Customize them with simple thumbprints or get creative with fun designs like toadstools, flowers, and

Thumbprint Cookies-buttery shortbread cookies rolled in sugar and filled with sweet jam! A classic Christmas cookie that everyone loves!

Strawberry almond mushroom cookies - chocolate cookies with a mushroom cap that is filled with almonds and jam. The red color will bring life to your cookie plate and holiday table. These hold well for at least a week! | mitzyathome.com

These adorable gingerbear thumbprint cookies are ginger molasses cookie bears with a spiced white chocolate filling that creates the "nose" in the dent of the thumbprint. They are as delicious as they are cute, and well worth the effort.

These mushroom-shaped shortbread cookies are fun and easy to make plus they never go unnoticed. Watch them take the spotlight on a food table of every gathering.

Cassandra Evans (Sunny) // Folk Living on Instagram: "It’s fungi season! 🍄 Why not celebrate with some toadstool thumbprint cookies, right?! (Cookies are the best way to celebrate any ocassion, imo.) I first shared this idea in the spring, but now it’s actually fall mushroom season, so I figured they were worth resharing for those that want to make them in a more fitting season! We are currently getting a bunch of rain which means that the next dry day will be ripe for the foraging. I…

Thumbprint cookies are a Christmas classic, and I especially like my updated version with pistachios. The rich, buttery bites are not only delicious, but they are also pretty enough to give for gifts—if you manage to share them! —Laura Murphy, Columbus, Mississippi

These mushroom sugar cookies are thick, soft sugar cookies with a chocolate outside and an adorable mushroom design in the center! They're slice and bake cookies that are surprisingly easy to make and so convenient! Cut off a slice and bake it when you want a fresh cookie - or prep a whole batch of cookie dough and keep it in the freezer until you're ready to bake some cookie. These are the ultimate cottagecore and holiday cookies - so cute and fun to make!