Brick chicken

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Oven Roasted Rosemary Garlic Brick Chicken | Meiko and The Dish Delicious Home Cooked Meals, Simple Impressive Dinners, Dinner Party Meat Recipes, Roasted Chicken Meals, Elaborate Dinner Recipes, Healthy Roast Chicken, Whole Chicken Healthy Recipes, Home Style Cooking, Small Roasted Chicken

Savor the taste of rosemary garlic brick chicken - a quick and easy meal that's ready in under an hour. With tender, juicy meat and crispy skin infused with aromatic rosemary and zesty garlic, this chicken is sure to delight your senses. And the bright, citrusy gremolata topping adds an extra burst of flavor that perfectly complements the dish.

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Spatchcock Chicken Oven Cast Iron, Split Chicken Recipes, Brick Recipe, Brick Chicken, Chicken Under A Brick, Split Chicken, Best Roasted Chicken, Mark Bittman, Spatchcock Chicken

It isn't easy to cook chicken so that its skin is crisp and its interior juicy. Grilling, roasting and sauteing all have their problems. But there is an effective and easy method for getting it right, using two ovenproof skillets. A split chicken is placed in one of them, skin side down. The other skillet goes on top as a weight, which helps retain moisture and insures thorough browning. A couple of clean rocks or bricks can be used instead of the second skillet. (If the weight of choice…

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