Carrot and sweet potato soup

This creamy carrot and sweet potato soup is healthy, requires minimal ingredients, and will be ready in no time for a warming dinner recipe!

A velvety blend of roasted sweet potatoes and carrots, this soup combines rich flavors with hints of cumin and garlic. It's a comforting, nutritious bowl perfect for any season, offering warmth and vibrant color to your dining table.

All you need is 9 ingredients & less than 1 hour to make this vibrant carrot, ginger & sweet potato soup. It tastes like sunshine in a bowl!

Sweet Potato Soup by Mary Berry is a tasty blend of sweet potatoes, olive oil, carrots, and ginger, with a hint of cumin, topped with creamy goodness, and takes 55 minutes to be ready!

This carrot sweet potato soup is creamy, naturally sweet and the flavour of the veg is balanced by the warm spice. It's quick, easy, vegan and gluten free.

This healthy carrot and sweet potato soup recipe is delicious and simple to make. Vegan, dairy and gluten free it's also low calorie and filling too.

Roasted Sweet Potato and Carrot Soup with coconut milk and a blend of Moroccan flavors is sweet, smoky and a little spicy. It's made without milk or cream but this vegan soup is still thick and creamy so you'll never miss the dairy!

This sweet potato and carrot soup is a flavourful and comforting dish that's perfect for a quick weeknight meal. The combination of sweet potatoes, carrots, and Thai red curry paste creates a rich and aromatic soup.

This healthy and hearty sweet potato carrot soup is quick and easy to create with just a few ingredients. The added taste of fresh ginger gives this creamy soup a little extra zing for a tasty dish you can enjoy any day of the week.

@vegan.healthy.plan on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @vegan.healthy.plan 1️⃣ or 2️⃣? What recipe do you like the most? by @Dr.vegan 1️⃣ Sweet Potato and Carrot Soup with Coconut Milk Ingredients 500 g Sweet Potatoes, halved 1.1 lb 300 g Carrots, peeled 10.6 oz 3 tbsp Olive Oil 2 Onions halved 1 Full Head of Garlic 0.5 liter Vegetable Stock 2.1 cups 100 ml Full-Fat Coconut Milk 3.4 fl…