Chinese rolls

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

Crispy and flavorful vegetable spring rolls, perfect as an appetizer or snack. These rolls are filled with a delicious mix of stir-fry vegetables and spices, served with a tasty dipping sauce.

Beef Lumpia Recipe

crispy chinese buns

A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided.

This Chicken Bread Pockets recipe is a delicious snack or an easy start to a busy weeknight dinner! Soft bread full of a hearty vegetable and chicken filling, then fried to golden perfection, these Chinese-style bread rolls are going to become your new favorite go-to recipe.

Shanghai Sticky Rice rolls or "ci fan" are made with cooked sticky rice, Chinese fried dough (youtiao), pork sung, Chinese preserved vegetable and more!

Prawn Spring Rolls - Khin's Kitchen - Chinese Spring Rolls Recipes

Here's how to make Chinese prawn spring rolls, this recipe is incredibly easy to make and the taste is amazing.

Chicken And Vegetable Spring Rolls

Veg Spring Roll is an addictive Chinese appetizer that's made with a noodle filling encased in a wheat-based pastry wrapper. Wrapped like mini burritos and deep-fried till crisp, these are the first things to go at a party. I recently discovered that these get just as crispy in the air fryer so I've added instructions below for air fryer spring rolls as well.

#NoCookAppetizersforSimpleEntertaining

Crispy fried Indo-Chinese (asian) style veg spring rolls that are perfect for a vegetarian (and naturally vegan) starter or appetiser filled with vegetables of your choice like carrots, capsicum, beans and cabbage.

Crispy and golden on the outside, filled with a tantalizing mix of vegetables and served with a savory dipping sauce, this Chinese spring roll starter is sure to satisfy everyone!

The crispy Vietnamese Spring Roll, also known as Nem Rán or Chả Giò, is a beloved staple in Vietnamese cuisine. These golden delights are packed with a savory

Bamboo Shots Shrimps Lumpia is so delicious and highly addictive. The crunchy wrapper perfectly blends with savory filling. Serve with sauce.

Light and refreshing Chicken Spring Rolls are a favorite warm-weather lunch or appetizer. Heaps of crisp vegetables, fresh mint and cilantro, and shredded chicken are rolled up in rice paper wrappers and ready to dip in a delicious, savory sesame sauce.