Chicken on the traeger grill

Here's our family's favorite smoked chicken! Our Traeger whole chicken recipe is so simple to put together and it's ready in under 2 hours!

The complete guide for how long to smoke a chicken breast at 300 degrees on a Traeger Grill and serving suggestions.

Traeger 0 to 400 Chicken Wings is a simple cooking method for a crispy chicken wings recipe on the pellet grill!

Traeger Roasted Chicken, seasoned with dry rub spice mix, is a great meal! Cooking whole chickens on a smoker/pellet grill couldn't be easier!

This Smoked Chicken Breast is incredibly moist and juicy, with a deep smokey flavor. It's tender and soft on the inside with a flavor-rich crust from the Traeger Fin & Feather rub on the outside.

Traeger Smoked Chicken Legs are perfect for tailgates, game days and backyard barbecues. They're crispy outside and juicy inside with a delicious smoky flavor when made on a Traeger pellet grill!

This easy Traeger Chicken Breasts recipe features marinated chicken cooked low & slow on a pellet grill resulting in smoky, juicy chicken.

This hardwood-smoked recipe was created by the awe-inspiring Dennis the Prescott. His beautiful and delicious smoked chicken is perfect for a feast. Make a turkey thankful and get stuffed on chicken instead.

Traeger Smoked Chicken Thighs are easy to prepare and taste amazing! The thighs are moist, tender, with crispy skin, in under an hour!

Grilled chicken thighs are even better with the smoky deliciousness from the Traeger Grill! These have a simple marinade you'll love!